Innova Food Ingredients MPC 60

Dry powder obtained from extracting milk powder by ultrafiltration and treated with heat as a part of a process that has at least the same effects as pasteurization; this takes place while the milk is still in liquid form, before or during manufacturing.

Properties

Physical Form: Powder, Solid
Powder
Solid

Product families

Applications

Food & Nutrition — Food

Dairy
Other Food Applications

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Dairy Products

Other characteristics

Sugar Content: 28.0 - 28.0 %
Ingredient Name: Milk Powder
Markets: Food & Nutrition
Ingredient: Milk Powder
Technology: Food Ingredients
Ingredient Origin: Dairy Origin
Country Availability: Canada
USA
Storage and Handling: Does not require refrigerated transport. Keep in a cool and dry place
Packaging Information: Container type; 15 Kg multilayer polyethylene bag. Blue wooden Europallet. Heat sealed closure. Europalet.; Bags per pallet; Pallet dimensions; No. of layers; Pallet weight; Conservation; Total protection against contaminants, moisture absorption or light action

Technical data

Table 1 of 2

4 rows

Characteristic	Value
Total Flora	max. 50
Yeast and Molds Count	max. 100
Enterococci	max. 100
Staphilococcus aureus	max. 100

Table 2 of 2

9 rows

Characteristic	Value
Sodium Content	0.6
Of which saturated	0.7
Calories Content	361 (1533)
Fat Content	1
Carbohydrates	28
Of which sugars	28
Lactose Content	28
Protein Content	60
Calcium Content	2200