To catalogue

Peruvian Nature ORGANIC MACA

ORGANIC MACA, It is an Andean crop that grows above 3500 masl, in the Central Sierra of Peru, mainly in Junin and Cerro de Pasco departments. Its origin dates back to Inca times, probably 1300 to 2000 years ago.

Properties

Physical Form
  • Powder, Solid
  • Powder
  • Solid

Product families

Applications

Food & Nutrition — Beverage
  • Energy Drinks
  • Juice & Juice Drinks
  • Other Non-Alcoholic Beverages
Food & Nutrition — Food
  • Bakery
  • Dairy
Food & Nutrition — Nutrition & Well Being
  • Functional Foods
  • Nutraceuticals & Supplements

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Plant & Herb Products & Extracts

Other characteristics

Features

Carbohydrate Rich, Fiber Enrichment, Promotes Healthy Gastrointestinal Tract, Protein Enrichment

Ingredient Name
Maca Roots Extract Powder
Labeling Claims
  • Kosher, Organic
  • Kosher
  • Organic
Certifications & Compliance

EU Compliant, GMP, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA Organic

Origin
Origin: Junin Region: Highlands
Markets
Food & Nutrition
Availability
  • Seasonality:
  • JAN
  • FEB
  • MAR
  • APR
  • MAY
  • JUN
  • JUL
Ingredient
Maca Roots Extract Powder
Technology
Food Ingredients
Quality Standards
BRCGS
HIGHLIGHTS

Native Peruvians traditionally used maca root, since pre-Inca times for both medicinal and nutritional purposes. With a hard consistency, the edible part is the root, which can be given in a variety of colors, the most known are: yellow, red, and black, in turn, the one containing the nutrients for which it is so appreciated. Maca is rich in sugars, proteins, starch and essential nutrients (especially iodine and iron). Since the 1980's Maca started to be known outside its original area of agricultural production, promoting its energizing and fertilizing properties, hormone balancers, aphrodisiac, and especially sexual performance improver, today is known as a superfood and consumed worldwide for its nutritional properties.

Uses and Applications

Part used: Root Presentations: Maca powder | Maca extract | Maca raw | Maca HP (High Potency). Uses and applications: Energy drinks | Infusions | Tablets and pills | Pastry Smoothies | Energy bars | Juices Properties: amino acids, Carbohydrates, Fiber, glucosinolates, protein, vitamin B, vitamin B1, vitamin B12, vitamin B2, vitamin B6, vitamin C, vitamin E, vitamins

Food Ingredients Features
  • Carbohydrate Rich
  • Fiber Enrichment
  • Promotes Healthy Gastrointestinal Tract
  • Protein Enrichment
Certifications and Compliance
  • EU Compliant
  • GMP
  • Hazard Analysis Critical Control Point (HACCP)
  • Kosher
  • Organic Certified
  • USDA Organic
Food and Nutrition Applications
  • Dietary Supplements
  • Energy Bars
  • Energy Drinks
  • Juices
  • Pastries
  • Smoothies
  • Tablets

The Omnichem website uses cookies. By continuing to use the site, you consent to their use in accordance with our Privacy Policy and to the collection of analytics.