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Peruvian Nature GOLDENBERRY

A fruit that grows on wild shrubs, it is round, yellow and sweet. Its shell is cocoon-shaped and has a texture similar to paper. Goldenberries, also known as Physalis peruviana, is Peruvian fruit that's highly concentrated with nutrients and bioactive compounds. Its bitter and sour taste generates an agreeable flavor on the palate and is considered a superfood due to its health benefits and high content of Vitamin C.

Product families

Applications

Food & Nutrition — Beverage
  • Carbonated Drinks
Food & Nutrition — Food
  • Confectionery
  • Dairy
Food & Nutrition — Nutrition & Well Being
  • Functional Foods

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Fruit Products & Extracts

Other characteristics

Features

Anti-Diabetic Effect, Antioxidant Properties, Excellent Bioavailability, Free Radical Scavenging

Ingredient Name
Goldenberry
Labeling Claims
  • Kosher, Organic
  • Kosher
  • Organic
Certifications & Compliance

EU Compliant, GMP, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA Organic

Origin
Origin: Huanuco Region: Jungle
Markets
Food & Nutrition
Ingredient
Goldenberry
Technology
Food Ingredients
Quality Standards
BRCGS
HIGHLIGHTS

Resembling a golden raisin but with a flavor that's sweeter and tart, golden berries are extremely nutrient-dense superfoods with easily absorbable bioavailable compounds. Goldenberries contain linoleic and oleic acid, two essential fatty acids that aid in insulin sensitivity and fat oxidation. There is also some research suggesting fatty acids' effectiveness for promoting good health in general. They're also loaded with antioxidants. Phytochemical screening has revealed an abundance of flavonoids as well. Flavonoids are specific antioxidants that promote cardiovascular health and other benefits.

Uses and Applications

Part used: Fruit Presentations: Crunchy Goldenberry | Dehydrated Goldenberry | Organic dehydrated Goldenberry | Concentrated Goldenberry juice | Goldenberry powder | Goldenberry extract powder. Uses and applications: Dehydrated: Snack | Nutritional bars | Yogurt additives. Powder: Flavoring for drinks. Concentrated juice: Mixed with fruits | Smoothies. Properties: antioxidant, Fiber, iron, potassium, vitamin A, vitamin B, vitamin C

Food Ingredients Features
  • Anti-Diabetic Effect
  • Antioxidant Properties
  • Excellent Bioavailability
  • Free Radical Scavenging
Certifications and Compliance
  • EU Compliant
  • GMP
  • Hazard Analysis Critical Control Point (HACCP)
  • Kosher
  • Organic Certified
  • USDA Organic
Food and Nutrition Applications
  • Carbonated Drinks
  • Nutritional Bars
  • Syrups
  • Yogurt

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