Liposomal Cannabidiol (CBD) Formulation
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
- Pharma and Nutraceuticals Functions
- Phytochemical
Product families
Applications
- Nutraceuticals & Supplements
Product Families
- Phytochemicals & Plant Extracts
Other characteristics
- Brand
- Liposomal
- Functions
- Phytochemical
- Ingredient Name
- CBD Distillate
- Active Component
- Cannabidiol (CBD)
- Note
Microbiological Condition : Incubated at 30°C for 48 hours.
- Odor
- Slight scent of cannabis terpenes
- Flavor
- Mildly bittersweet flavor
- Markets
- Food & Nutrition
- Appearance
- Light yellow to off-red colored powder
- Shelf LIfe
- 2 years
- Ingredient
- CBD Distillate
- Technology
- Pharmaceuticals & Nutraceuticals
- Liposomal CBD
To make sure that CBD arrives in the gut in its active form, a solution is to incorporate it in liposomes, which are small, carefully designed phospholipid vesicles that form very stable dispersions in water. The phospholipids constitute a bilayer structure in which the CBD molecules can be safely kept dissolved, while at the same time they act as surfactants that help present them to the intestinal epithelial cells in the most optimal manner.. CBD is completely insoluble in water, poorly dissolves in alcohol and only dissolves well in oil. To be optimally absorbed in the intestines, CBD must be presented as individual molecules to the intestinal epithelial cells responsible for uptake of nutrients. In theory products with oily solutions could achieve this, but in practice the break up of an oil by the intestinal fluid and the process of dispersing it into tiny droplets ready for absorption is not straightforward and there are reports of poor bioavailability and high variability in uptake of CBD from oil products.
- Labeling Claims
- Non-Toxic
- Product Characteristic
Appearance (upon reconstitution in deionized water) : Homogeneous, translucent dispersion free from visible particulate matter.
- Instructions and Precautions
This product is of hygroscopic nature. It should be stored in a tightly closed container in a dry and dark storage place at room temperature.; Avoid long exposure to air and opening in humid environments.; Slight variations in color, taste and scent may occur among batches and are related to the source of CBD extract. These variations do not affect the product quality.
- Food and Nutrition Applications
- Dietary Supplements
- Nutraceuticals
Technical data
Table 1 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Aerobic Colony Count | max. 2000 | cfu/g |
| Escherichia Coli | Absent | in 10 g |
| Enterobacteriaceae | Absent | in 10 g |
| Salmonella | Absent | in 25 g |
| Total Yeast and Mold Count | max. 100 | cfu/g |
Table 2 of 2
15 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Taste and Scent | Mildly bittersweet flavor with a slight scent of cannabis terpenes | — | Organoleptic |
| pH (Reconstitution in Deionized Water) | 4.0 - 6.5 | — | pH meter |
| Cannabidiol (CBD) | 16 - 26 | mg/g | HPLC |
| THC (Total) | max. 0.03 | % (w/w) | Based on CBD content and raw material specifications |
| Fat Free Lecithin | 95 - 192 | mg/g | HPLC |
| Tocopherol (and Derivatives) | min. 5 | mg/g | HPLC |
| Ascorbyl Palmitate | max. 30 | mg/g | HPLC |
| Polysorbate 80 | max. 85 | mg/g | HPLC |
| Histidine | 5 - 9 | mg/g | HPLC |
| Trehalose | 160 - 240 | mg/g | NA |
| Inulin | 400 - 620 | mg/g | NA |
| Liposome Diameter (upon Reconstitution in Deionized Water) | 150 - 600 | nm | DLS |
