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Liposomal Vitamin B12 Formulation
Properties
- Physical Form
- Powder
- Solid
- Pharma and Nutraceuticals Functions
- Vitamin Source
Product families
Applications
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
- Vitamins
Food Ingredients — Nutrition & Fortification
- Vitamins
Other characteristics
- Brand
- Liposomal
- Functions
- Vitamin Source, Vitamin Source
- Ingredient Name
- Cyanocobalamin
- Note
Microbiological Condition : Incubated at 30°C for 48 hours.
- Flavor
- Mild sweet
- Markets
- Food & Nutrition
- Appearance
- Amber to off-red colored powder
- Shelf LIfe
- 2 years
- Ingredient
- Cyanocobalamin
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Vitamin Type
- Vitamin B
- Vitamin B12
- Product Characteristic
Appearance (upon reconstitution in deionized water) : Homogeneous dispersion.
- Food Ingredients Functions
- Vitamin Source
- Instructions and Precautions
This product is of hygroscopic nature. It should be stored in a tightly closed container in a dry and dark storage place at room temperature.. Avoid long exposure to air and opening in humid environments.
- Food and Nutrition Applications
- Dietary Supplements
- Nutraceuticals
Technical data
Table 1 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Aerobic Colony Count | max. 2000 | cfu/g |
| Escherichia Coli | Absent | in 10 g |
| Enterobacteriaceae | Absent | in 10 g |
| Salmonella | Absent | in 25 g |
| Total Yeast and Mold Count | max. 100 | cfu/g |
Table 2 of 2
7 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| pH (Reconstitution in Deionized Water) | 4.0 - 6.5 | — | pH meter |
| Cyanocobalamin | 3.2 - 5.6 | mg/g | HPLC |
| Fat Free Lecithin | 80 - 140 | mg/g | NA |
| Trehalose (Cryoprotectant) | 77 - 135 | mg/g | NA |
| Mannitol | 316 - 554 | mg/g | NA |
| Histidine | 2.4 - 4.3 | mg/g | NA |
| Inulin | 160 - 520 | mg/g | NA |
