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Liposomal Vitamin D3 Vegan

Properties

Physical Form
  • Powder
  • Solid
Pharma and Nutraceuticals Functions
Vitamin Source

Product families

Applications

Healthcare & Pharma — Drug Delivery & Care Solutions
  • Oral
Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
  • Supplements & Functional Ingredients
  • Vitamins
Food Ingredients — Nutrition & Fortification
  • Functional Ingredients
  • Vitamins

Other characteristics

Brand
Liposomal
Functions
Vitamin Source, Vitamin Source
Ingredient Name
Cholecalciferol
Labeling Claims
  • Non-Toxic, Vegan
  • Non-Toxic
  • Vegan
Benefit Claims (Health)

Improves Muscle Strength, Stimulates Immune System, Supports Dental Health; Improves Muscle Strength; Stimulates Immune System; Supports Dental Health

Note

Microbiological Condition : Incubated at 30°C for 48 hours.

Flavor
Mildly sweet
Markets
  • Food & Nutrition
  • Healthcare & Pharma
Appearance
White to light yellow colored powder
Shelf LIfe
2 years
Dosage Form
Capsules
Ingredient
Cholecalciferol
Technology
  • Food Ingredients
  • Pharmaceuticals & Nutraceuticals
Vitamin Type
  • Vitamin D
  • Vitamin D3
Packaging Type
Bulk
Product Characteristic

Appearance (upon reconstitution in deionized water) : Homogeneous, translucent and opalescent dispersion.

Food Ingredients Functions
Vitamin Source
Health benefits vitamin D3

Vitamin D3 is one of the few vitamins our body can synthesize by itself. Its production is a complex process requiring exposure of skin to the sunlight. Other sources of vitamin D3 are sea food, meat and egg yolk. Vitamin D plays a vital role in the uptake and metabolism of calcium and phosphorus from our intestines. These processes help maintain healthy bones and teeth. The vitamin is therefore of importance for the formation of the skeleton in children. Furthermore, vitamin D helps lower the risk of falling that is linked to instability related to muscle weakness. This is especially relevant for elderly aged over 60, considering they have higher risks of bone fractures when they fall. Furthermore, vitamin D3 contributes to a normal function of the immune system, and helps to maintain normal muscle strength. Certain groups have higher vitamin D requirements, such as young children, elderly, pregnant women and people who are not often outside.

Instructions and Precautions

This product is of hygroscopic nature. It should be stored in a tightly closed container in a dry and dark storage place at room temperature.. Avoid long exposure to air and opening in humid environments.

Food and Nutrition Applications
  • Dietary Supplements
  • Nutraceuticals
The Benefits of Liposomal Vitamin D3

Vitamin D3 does not dissolve in water but in fat. For the absorption of vitamin D3 it is therefore necessary that sufficient fat is present in the gastrointestinal tract. Liposomes consist of membranes made up of natural fats that also occur in the membranes of body cells. In our supplement, vitamin D3 is dissolved in the fat of the liposomes, which promotes proper absorption into the blood. Liposomes are also able to protect bioactive substances against premature degradation in the gastrointestinal tract. The combination of these benefits leads to a higher bioavailability of vitamin D3.

Technical data

Table 1 of 2

5 rows
CharacteristicValueUnit
Total Aerobic Colony Countmax. 2000cfu/g
Escherichia ColiAbsentin 10 g
EnterobacteriaceaeAbsentin 10 g
SalmonellaAbsentin 25 g
Total Yeast and Mold Countmax. 100cfu/g

Table 2 of 2

14 rows
CharacteristicValueUnitMethod
Taste and ScentMildly sweet—Organoleptic
pH (Reconstitution in Deionized Water)4.0 - 7.0—pH meter
Vitamin D₃ (Active)200 - 350mcg/gHPLC
Fat Free Lecithin18 - 48mg/gHPLC
Histidine0.77 - 1 .2mg/gNA
Tocopherol (and Derivatives)min. 700mcg/gHPLC
Preservative (Potassium Sorbate)500 - 750mcg/gHPLC
Trehalose26 - 33mg/gNA
Inulin850 - 940mg/gNA
Retinyl Acetate850 - 1250IU/gNA
Liposome Diameter (upon Reconstitution in Deionized Water)150 - 600nmDLS
Polydispersity index (upon Reconstitution in Deionized Water)max. 0.6—DLS

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