Koninklijke Euroma B.V. Asian style BBQ
Koninklijke Euroma B.V. Asian style BBQ is fresh, spicy and above all addictively delicious. Everything comes together in this spice mix. It has become the best of all regions of China. An exciting combination with the sharpness of chilies and fresh notes of coriander, lemon zest, lime leaf and lemongrass. But the warmer taste of black pepper with tarragon and grapefruit is also clearly recognizable. With this you put the tastiest dishes from modern Chinese cuisine on the table.
Product families
Applications
- Meat Poultry & Seafood
- Savory & Culinary
Product Families
- Spices Herbs & Seasonings
Other characteristics
- End Uses
- Food Seasonings, Spice Seasoning
- Functions
- Seasoning Mix
- Markets
- Food & Nutrition
- Background
In China, barbecue, also called Shaokao, is the basis of street food. Meat is marinated here for a long time and then grilled over charcoal.. But make no mistake, Chinese cuisine can hardly be called one kitchen. Because of all those different regions, the variety of dishes is also enormous. The barbecue culture here has many similarities with the Netherlands. People like to gather around the BBQ here. Favorites are beef and chicken, as well as king prawns and pork.
- Ingredient
Garlic, Herbs, Onions, Oregano, Spices, Tomatoes, Lemon Juice, Orange Peel Extract, Lemon Peel Extract
- Preparation
Spread this spice mixture on a whole sea bass or even on kibbeling. Or give chicken skewers or other meat from the BBQ an Asian twist.
- Technology
- Food Ingredients
- Food Ingredients Functions
- Seasoning Mix
- Food and Nutrition Applications
- Food Seasonings
- Spice Seasoning
