KOLOD FERROUS SULFATE
Ferrous Sulfate blue-green crystals or granules, odorless with astringency. In dry air, it’s efflorescent. In moist air, it oxidizes readily to form a brown-yellow, basic ferric sulfate. It’s soluble in water, insoluble in ethanol. Dried: It’s gray-white to beige powder.with astringency.It is mainly composed of FeSO4·H2O and contains a few of FeSO4·4H2O.It’s slowly soluble in cold water (26.6 g / 100 ml, 20 ℃), It will be dissolved quickly when heating.It's insoluble in ethanol.Almost insoluble in 50% sulfuric acid. It is used as nutritional supplement(iron fortifier) and fruit and vegetable colorant.
Properties
- Physical Form
- Crystals
- Granules
- Solid
- Pharma and Nutraceuticals Functions
- Supplement
Product families
Applications
- Fruits & Vegetables
- Nutraceuticals & Supplements
Product Families
- Color Additives & Decoratives
- Supplements & Functional Ingredients
- Functional Ingredients
Other characteristics
- Brand
- KOLOD
- Functions
- Color Retention Aid, Supplement
- Ingredient Name
- Ferrous Sulfate
- Usage
It is used as nutritional supplement(iron fortifier) and fruit and vegetable colorant.
- Markets
- Food & Nutrition
- Packing
It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
- Character
Heptahydrate: It's blue-green crystals or granules, odorless with astringency. In dry air, it's efflorescent. In moist air, it oxidizes readily to form a brown-yellow, basic ferric sulfate. It's soluble in water, insoluble in ethanol. Dried: It's gray-white to beige powder.with astringency.It is mainly composed of FeSO4· H2O and contains a few of FeSO4· 4H2O.It's slowly soluble in cold water (26.6 g / 100 ml, 20 ℃), It will be dissolved quickly when heating.It's insoluble in ethanol.Almost insoluble in 50% sulfuric acid.
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Packaging Type
- Bags
- Storage and Transport
It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation,unloaded with care so as to avoid damage.Furthermore, it must be stored separately from poisonous substances.
- Food Ingredients Features
- Astringency
- Food Ingredients Functions
- Color Retention Aid
- Supplement
