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NorQuin Quinoa Puffs

Quinoa Puffs (formerly known as Puffed Quinoa), are a puffed, whole- grain product that offers nutrition and visual appeal, across multiple food applications. It has a unique, nutty, and toasted flavor and a “crispy” crunch. Quinoa is a completed source of protein as it contains all the essential amino acids.

Product families

Applications

Food & Nutrition — Food
  • Cereals & Snacks
  • Confectionery
  • Convenience Foods
  • Dairy
  • Savory & Culinary
Food & Nutrition — Nutrition & Well Being
  • Functional Foods

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Flours & Grains Products
  • Nut & Seed Products

Other characteristics

Features

Balanced Amino Acids Profile, Improved Crispiness, Low Glycemic Index, Provides Crispy Texture

Ingredient Name
Quinoa
Labeling Claims

Gluten-free, Kosher, Naturally Derived, Non-GMO, Plant-Based; Gluten-free; Kosher; Naturally Derived; Non-GMO; Plant-Based

Certifications & Compliance
Kosher
Taste
Slightly nutty and pleasantly toasty.
Markets
Food & Nutrition
Shelf LIfe
12 Months
Ingredient
Quinoa
Technology
Food Ingredients
Packaging Type
Bags
Ingredient Origin
  • Natural Origin
  • Plant Origin
Background

Quinoa Puffs are ready-to-eat with a thicker wall and a chewier texture than our other crisps. Our puffing process retains the nutritional goodness of our quinoa see and is great at home in snacks or at the breakfast nook: cereals, formed clusters, confectionery goods, and more.. Quinoa Puffs are done in a proprietary process that allows our Golden Quinoa to be transformed into a delicious puffed wheat replacement.

HIGHLIGHTS

• Contain all nine essential amino acids • Trace vitamins and minerals • Low glycemic index relative to rice, wheat, and other grains • Traceable to field • Non-GMO • Gluten-Free • Kosher

Shelf Life Storage

12 months unopened when stored in a clean, cool, and dry area. Avoid exposure to extreme temperature variations. Do not store near perfumed products, soaps, detergents, cleaning solutions, or any other such chemicals.

Food Ingredients Features
  • Balanced Amino Acids Profile
  • Improved Crispiness
  • Low Glycemic Index
  • Provides Crispy Texture
Certifications and Compliance
Kosher
Food and Nutrition Applications
  • Burgers & Patty
  • Granola
  • Nutritional Bars
  • Packaged Salads
  • Snacks
  • Yogurt

Technical data

Table 1 of 1

11 rows
CharacteristicValueUnit
Ash Content0g/100g
Calories Content380kcal/100g
Carbohydrates5g/100g
Cholesterol72mg/100g
Dietary Fiber1g/100g
Protein10g/100g
Saturated Fat Content0.8g/100g
Sodium Content100mg/100g
Total Fat Content4.5g/100g
Total Sugars0g/100g
Trans Fat0g/100g

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