Leprino Foods Native Whey Protein Isolate for Infants
Native Whey Protein Isolate for Infants is microfiltered directly from milk and virtually free of fat and lactose, our high-quality Native WPI is an undenatured, unmodified protein that is completely free of casein glycomacropeptide (cGMP).
Product families
Applications
- Energy Drinks
- Convenience Foods
- Dairy
- Functional Foods
- Sports Nutrition
Product Families
- Proteins & Amino Acids
- Dairy Products
Other characteristics
- Ingredient Name
- Whey Protein Isolate
- Labeling Claims
- Halal, Kosher
- Halal
- Kosher
- Protein Content
- 85.0 - 90.0 %
- Ingredient Origin
- Dairy Origin
- Certifications & Compliance
FDA Compliant, Generally Recognized As Safe (GRAS), Halal, Kosher, SQF Certified
- Markets
- Food & Nutrition
- Features
- Minimum 90% protein on dry basis
- 100% free of cGMP
- Excellent heat stability and solubility
- Superior clean flavor, aroma, and color
- PACKAGING
44.1 lb (20 kg) multi-wall, kraft paper bag with polyethylene inner liner.
- Ingredient
- Whey Protein Isolate
- Technology
- Food Ingredients
- Certifications
- Kosher, Halal, SQF/GFSI Certified, US GRAS.
- Packaging Type
- Bags
- Totes (IBC)
- Functional Benefits
The superior quality of native whey protein provides a higher level of tryptophan and reduced amount of threonine so that babies are not overfed protein.; The absence of glycomacropeptide (GMP) in native whey means there is more alpha lactalbumin which helps babies sleep well.; Because the protein profile includes beta casein, it provides infant formula with the protein and amino acid profile closer to human milk.; Uncompromising microbiological limits using sensitive micro methods, leading to low levels of contaminants and heavy metals, which gives infant formula producers peace of mind.
- Storage Information
Product should be stored in a cool, dry warehouse. Ideal storage conditions are temperatures below 80°F (27°C), relative humidity below 75% away from strong odors. Shelf Life: 2 years (730 days)
- Applications
Ideal for premium infant and early life applications where consumers are expecting a superior quality, minimally processed whey protein that contains no cGMP; Infant formula powder; Infant formula RTD; Follow on formula powder & RTD; Growing up milk
- Food Ingredients Features
- Balanced Amino Acids Profile
- Enhanced Shelf Life
- High Quality
- Food Ingredients Functions
- Protein Source
- Certifications and Compliance
- FDA Compliant
- Generally Recognized As Safe (GRAS)
- Halal
- Kosher
- SQF Certified
- Food and Nutrition Applications
- Functional Beverages
- Functional Foods
- Protein Bars
- Sports Nutrition
Technical data
Table 1 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Standard Plate Count | max. 5000 | cfu/g |
| Coliforms | max. 10 | cfu/g |
| Yeast & Mold | max. 10 | cfu/g |
| Cp Staphylococcus | max. 10 | cfu/g |
| Salmonella | Negative | /750g |
Table 2 of 2
7 rows| Characteristic | Value | Unit |
|---|---|---|
| Protein Dry Basis | min. 90 | % |
| Protein (As Is) | min. 85 | — |
| Moisture | max. 6 | % |
| Fat | max. 1.5 | % |
| Ash | max. 5 | % |
| Ph (10% Solution) | 5.50 - 7.50 | — |
| Scorched Particles (Max A) | 7.5/25 | mg/g |
