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TEMP PRO™
Temp Pro™ is derived exclusively from only the best mozzarella, and is a USPH Grade A whey protein concentrate that is effective as a heat stable ingredient that retards recrystallization during frozen storage while also adding nutritional value. This protein is formulated to withstand the high temperatures of pasteurization and retort processes, and stays fluid and functional in chilled and frozen applications. Entire production is OU Kosher and EU approved. Temp Pro 80% suggested applications include ice cream, spray whipped cream, spray whipped toppings, and Ready-to-Drink (RTD) beverages.
Product families
Applications
Food & Nutrition — Beverage
- Other Non-Alcoholic Beverages
- Tea Cocoa & Coffee
Food & Nutrition — Food
- Bakery
- Confectionery
- Dairy
- Desserts & Fruit Preparations
- Other Food Applications
- Savory & Culinary
Product Families
Food Ingredients — Nutrition & Fortification
- Proteins & Amino Acids
Food Ingredients — Whole Foods, Extracts & Premixes
- Dairy Products
Other characteristics
- Brand
- TEMP PRO
- Ingredient Name
- Whey Protein Concentrate
- Ingredient Origin
- Dairy Origin
- Certifications & Compliance
- ISO 9001
- Markets
- Food & Nutrition
- Ingredient
- Whey Protein Concentrate, Reduced Whey Protein
- Protein Type
- Protein Concentrate
- Technology
- Food Ingredients
- Quality Standards
- Other Quality Standards
- Country Availability
- Brazil
- Canada
- Mexico
- USA
- Food Ingredients Features
- Thermal Stability
- Food Ingredients Functions
- Protein Source
- Certifications and Compliance
- ISO 9001
- Food and Nutrition Applications
- Dairy Based Desserts
- Dairy Drinks
- Dessert Toppings
- Desserts
- Frozen Desserts
- Fudge
- Ice Cream
- Milkshake
