Leprino Foods Milk Fat Globule Membrane for Infants
Milk Fat Globule Membrane for Infants is extracted from our high quality protein stream to aid in infant nutrition. The unique blend of high protein and high fat is rich in phospholipids and other bioactive components, such as glycoproteins, that offer optimal nutrients for growth and neurodevelopment.
Properties
- Physical Characteristics
Tri-layer of polar lipids, glycolipids andproteins; Membrane phospholipids
Product families
Applications
- Energy Drinks
- Infant & Baby Food
- Clinical Nutrition
Product Families
- Dairy Products
Other characteristics
- Features
Full Fat, Healthy Ageing, High Protein Content, High Quality, Improved Cognitive Function; Minimum 65% protein on a dry basis; Phospholipid-rich dairy fat; Excellent nutritional properties to enhance the efficacy of infant formula
- Labeling Claims
- Halal, Kosher
- Halal
- Kosher
- Certifications & Compliance
FDA Compliant, Generally Recognized As Safe (GRAS), Halal, Kosher, SQF Certified
- Markets
- Food & Nutrition
- PACKAGING
37.5 lb (17 kg) multi-wall, kraft paper bag with polyethylene inner liner.
- Technology
- Food Ingredients
- Certifications
- Kosher, Halal, SQF/GFSI Certified, US GRAS.
- Packaging Type
- Bags
- Totes (IBC)
- Ingredient Origin
- Dairy Origin
- Functional Benefits
Formulas fortified with MFGM support brain development in infants providing a long-term effect in children up to age 6.; MFGM enhances brain volume by providing greater neurocognitive development to infants and growing children, leading to improved cognitive performance.; The components found in MFGM provide greater cortical thickness to support brain structure to the developing infant and young child.
- Storage Information
Product should be stored at temperature below 80°F (27°C), relative humidity below 75% and away from strong odors; Shelf life: 1 year (365 days)
- Applications
- Infant Formula
- Nutritional Beverages
- Food Ingredients Features
- Full Fat
- Healthy Ageing
- High Protein Content
- High Quality
- Improved Cognitive Function
- Certifications and Compliance
- FDA Compliant
- Generally Recognized As Safe (GRAS)
- Halal
- Kosher
- SQF Certified
- Food and Nutrition Applications
- Energy Drinks
- Infant Formula
- Senior & Clinical Nutrition
Technical data
Table 1 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Standard Plate Count | max. 20000 | cfu/g |
| Coliforms | max. 10 | cfu/g |
| Yeast & Mold | max. 100 | cfu/g |
| Cp Staphylococcus | max. 10 | cfu/g |
| Salmonella | Negative | /375g |
Table 2 of 2
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Protein Dry Basis | 65 - 70 | % |
| Ph (10% Solution) | 5.5 - 7.0 | — |
| Moisture | max. 6 | % |
| Fat | 8.0 - 15.0 | % |
| Ash | max. 4 | % |
| Scorched Particles (Max A) | 7.5/25 | mg/g |
