IMAG Organics Organic Chia (Salvia Hispanica)
IMAG Organics Organic Chia (Salvia Hispanica) with additional certifications, ensuring the highest quality standards. Certified gluten-free, non-GMO, and adhering to both kosher and halal requirements, this product guarantees compliance with diverse dietary preferences. The seeds, available in black, white, gray, and brown variations, exhibit typical odor without any off-odors or signs of rancidity.
Product families
Applications
- Other Food Applications
Product Families
- Nut & Seed Products
Other characteristics
- Features
- Free of Major Allergens
- Ingredient Name
- Chia Seeds
- Labeling Claims
Allergen-free, Egg-Free, Fish-free, GMO-free, Gluten-free, Halal, Kosher, Milk-Free, Mustard-free, Nanomaterials-free, Non-GMO, Not Engineered With Nanomaterials, Organic, Soy-free, Sulfites-free, Wheat-free; Allergen-free; Egg-Free; Fish-free; GMO-free; Gluten-free; Halal; Kosher; Milk-Free; Mustard-free; Nanomaterials-free; Non-GMO; Not Engineered With Nanomaterials; Organic; Soy-free; Sulfites-free; Wheat-free
- Certifications & Compliance
Bio Suisse Organic, Canada Organic Regime (COR) Certified, Directive 834/2007/EC, ECOCERT, EU 889/2008, EU Organic Certified, FSSC 22000, Gluten-free, Halal, Japanese Agricultural Standards (JAS), Kosher, Naturland Organic, Non-GMO Project Verified, Organic Certified, USDA NOP Certified, USDA Organic
- Note
Nutritional Information: * (Method B). Using the general factors of 4 (17 kJ), 4(17 kJ), and 9 (37 kJ) calories per gram for protein, total carbohydrate, and total fat, respectively. (Method C). Using the general factors of 4(17 kJ), 4(17 kJ), and 9(37 kJ) calories per gram for protein, total carbohydrate (less the amount of non-digestible carbohydrates and sugar alcohols), and total fat, respectively. A general factor of 2 (8 kJ) calories per gram for soluble non-digestible carbohydrates shall be used. **Available carbohydrate is the part of a carbohydrate that can be digested. It does not include dietary fiber.
- Odor
- Typical, without any off-odour, not rancid
- Flavor
- Typical, without any off-flavour
- Markets
- Food & Nutrition
- Appearance
Round flat seed, 2 to 2.5 mm long x 1.2 to 1.5 mm wide x mm thick 0.75 - 0.85.
- Shelf LIfe
- 3 Years
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Country of Origin
- Mexico
- Ingredient Origin
- Plant Origin
- Packaging Information
Presentation: 250 g, 500g.; Polypropylene bag or multilayer paper bag, food grade.
- Food Ingredients Features
- Free of Major Allergens
- Certifications and Compliance
- Bio Suisse Organic
- Canada Organic Regime (COR) Certified
- Directive 834/2007/EC
- ECOCERT
- EU 889/2008
- EU Organic Certified
- FSSC 22000
- Gluten-free
- Handling Conditions
Store in cool, (< 25 °C), dark and dry, max. 65 % relative humidity.. 36 months (3 years) after production in unopened original packing in correct storage and transport conditions
Technical data
Table 1 of 4
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture | 3 - 7.5 | % |
| Purity | min. 95 | % |
| Other Plant Material | max. 5 | % |
| Ashes | max. 5 | % |
| Additives | Negative | — |
Table 2 of 4
9 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Aerobe Total Plate Count | max. 100,000 | CFU/g | NOM-092-SSA1-1994 |
| Coliforms Total | max. 1,000 | CFU/g | NOM-113-SSA1-1994 |
| Moulds | max. 10,000 | CFU/g | NOM-111-SSA1-1994 |
| Yeast Count | max. 1,000 | CFU/g | NOM-111-SSA1-1994 |
| Staphiylococcus aureus | Negative | CFU/g | NOM-115-SSA1-1994 |
| Salmonella | Absent | /25 g | NOM-114-SSA1-1994 |
| Escherichia coli | Absent | — | BAM CAP. 4 ED 2002 |
| Bacilus Cereus | Negative | CFU/g | AOAC 980.31 |
| Enterobacteriaceae | Negative | CFU/g | ISO 21528-2:2017 |
Table 3 of 4
13 rows| Characteristic | Value | Unit |
|---|---|---|
| Energy (Method B)* | 2175.7 | kJ/100g |
| Energy (Method C) | 1938.78 | kJ/100g |
| Fat | 32.3 | g/100g |
| Saturated Fatty Acid | 3.86 | g/100g |
| Polyunsaturated Fatty Acids | 25.4 | g/100g |
| Omega-6 | 7.0 | g/100g |
| Omega-3 | 18.4 | g/100g |
| Totals Carbohydrates | 36.24 | g/100g |
| Added Sugars | 0.0 | g/100g |
| Dietary Fiber | 26.32 | g/100g |
| Available Carbohydrates** | 9.92 | g/100g |
| Protein | 21.44 | g/100g |
Table 4 of 4
1 row| Characteristic | Value | Unit |
|---|---|---|
| Chia Seed | 100.0 | % |
