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EZBake Technologies ezSOFT TORTILLA CONDITIONER

Ezbake Technologies Ezsoft Tortilla Conditioner adds softness while preventing sticking in the finished product. Adding ezSOFT TORTILLA CONDITIONER to your formula will extend shelf-life by improving rollability and preventing tortilla cracking. It also aids in machinability of the dough while allowing the removal of reducing agents such as L-cysteine, sodium metabisulfite, etc. ezSOFT TORTILLA CONDITIONER will allow ½ % - 1 % added absorption in your formula. It also gives increased volume to the finished product which may allow decreased scaling weight.

Properties

Physical Form
  • Pellets, Solid
  • Pellets
  • Solid

Product families

Applications

Food & Nutrition — Food
  • Bakery

Product Families

Food Ingredients — Functional Additives
  • Dough Conditioners & Flour Additives
  • Enzymes & Starter Cultures

Other characteristics

Functions
Dough Conditioner, Enzyme
Labeling Claims
  • Natural, Naturally Derived, Plant-Based
  • Natural
  • Naturally Derived
  • Plant-Based
Ingredient Origin
  • Natural Origin, Plant Origin
  • Natural Origin
  • Plant Origin
Certifications & Compliance
GMP
Markets
Food & Nutrition
PACKAGING

50 lbs. multiwall, kraft, poly-lined moisture proof bags

Stability

ezSOFT TORTILLA CONDITIONER TM maintains its activity for one year under normal storage conditions.

Ingredient
Wheat Flour
Technology
Food Ingredients
Packaging Type
Bags
Recommended Usage
Optimum
1.75 % based on flour
Minimum
1.0 % based on flour
Regulatory Status

All ingredients are approved for use in Canada and the USA at GMP (Good Manufacturing Practice) levels.

General Requirements

The product shall be manufactured in accordance with current good manufacturing practices promulgated under the Federal Food, Drug and Cosmetic Act of 1938 as amended and applicable state statutes and regulations.

Pallet Configuration

Stacked 5-50 lb. bags per layer with 10 layers high with a net weight of 2500 lbs. and an average gross weight of 2600 lbs. per pallet

Food Ingredients Functions
  • Dough Conditioner
  • Enzyme
Certifications and Compliance
GMP
Food and Nutrition Applications
Tortilla

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