Rudin® ProVega
Rudin® ProVega is a protein structure that can be used as a substitute for meat. Thanks to an innovative process, we succeeded in creating a protein structure base with a unique texture, juiciness and bite. Moreover, various protein sources qualify for this process. In close co-operation with you, we can customize this protein structure to your specific taste and preferences.
Properties
- Pharma and Nutraceuticals Functions
- Protein Source
Product families
Applications
- Meat Substitutes
Product Families
- Proteins & Amino Acids
- Plant Proteins
- Proteins & Amino Acids
- Alternates & Replacements
Other characteristics
- Brand
- Rudin
- Ingredient Name
- Protein Blend
- Labeling Claims
Natural, Naturally Derived, Plant-Based, Vegan, Vegetarian; Natural; Naturally Derived; Plant-Based; Vegan; Vegetarian
- Ingredient Origin
- Natural Origin, Plant Origin
- Natural Origin
- Plant Origin
- Certifications & Compliance
- FSSC 22000
- Markets
- Food & Nutrition
- Highlights
Structured plant-based proteins as meat replacement; Various sources such as egg, whey, pea, soy and faba bean; Suitable for vegetarian and vegan applications; Fibrous texture comparable with meat; Directly applicable in shaping machines
- Ingredient
- Faba Bean Protein, Egg, Peas, Soy Protein, Whey
- Protein Type
- Protein Concentrate
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Food Ingredients Features
- Ready-To-Use
- Texturizing
- Food Ingredients Functions
- Meat Alternative
- Protein Source
- Certifications and Compliance
- FSSC 22000
- Food and Nutrition Applications
- Meat Substitutes
- Plant-based Meat
- How It's Made
Rudin®ProVega will enable you to develop meat substitutes for products like nuggets, patties, snacks, kebab and pulled porc. Or, alternatively, to make vegetarian fillings for sausage rolls or other snacks.
- Which Protein Sources are Suitable?
We can create the Rudin®ProVega structure from different protein sources, both animal-based, such as Egg and Whey, and plant-based, such as Pea, Soy, and Faba bean. Rudin®ProVega is available as a protein structure and as a ready-to-use blend of all ingredients which contributes to a tasty vegetarian product.
- What does Rudin®ProVega make unique?
The fact that we can adapt this concept to your requirements. Our R&D staff will be pleased to develop and test your product ideas with you. Rudin®ProVega is easily applicable on a meat-processing line, which enables an efficient production.
