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ProFood International Altorine
Altorineis an alternative chlorine, awhite, cream-colored powder.It is designed to be an alternative to chlorine. Chlorine is commonly used to reduce microbial load in fresh-cut vegetables or fruits. Altorine is a non traditional and no chlorine sanitizers.
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Food
- Convenience Foods
- Fruits & Vegetables
Product Families
Food Ingredients — Functional Additives
- Antioxidants & Preservatives
Food Ingredients — Whole Foods, Extracts & Premixes
- Alternates & Replacements
Other characteristics
- Functions
- Anti-Microbial Agent
- Labeling Claims
- Kosher, Natural
- Kosher
- Natural
- Certifications & Compliance
GMP, Hazard Analysis Critical Control Point (HACCP), Kosher
- Markets
- Food & Nutrition
- Packing
The standard packing for this product is 50 lbs per Kraft bag.
- Ingredient
- Natural antimicrobial agents, etc.
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Safety Information
Store in shady, cool, and dry places. When open, keep in a moisture-tight container.
- Food Ingredients Functions
- Anti-Microbial Agent
- Certifications and Compliance
- GMP
- Hazard Analysis Critical Control Point (HACCP)
- Kosher
- Food and Nutrition Applications
- Canned Fruits
- Canned Vegetables
