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Birkamidon Rohstoffhandels GmbH Rice Protein
Rice protein can be used as an ingredient in the production of food supplements, sports nutrition and baby food. Rice protein increases the protein content of products and is especially easy to digest, gluten-free and particularly low in allergens.
Product families
Applications
Food & Nutrition — Food
- Infant & Baby Food
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
- Sports Nutrition
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
- Proteins & Amino Acids
Food Ingredients — Nutrition & Fortification
- Plant Proteins
- Proteins & Amino Acids
Other characteristics
- Features
- Free of Major Allergens
- Ingredient Name
- Rice Protein
- Labeling Claims
- Gluten-free, Naturally Derived, Plant-Based
- Gluten-free
- Naturally Derived
- Plant-Based
- Ingredient Origin
- Plant Origin
- Markets
- Food & Nutrition
- Ingredient
- Rice Protein
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Food Ingredients Features
- Free of Major Allergens
- Food Ingredients Functions
- Protein Source
- Food and Nutrition Applications
- Baby Meals
- Dietary Supplements
- Sports Nutrition
