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WILLAMETTE VALLEY HOPS CASCADE
CASCADE was developed in the u.s. breeding program at oregon state university and released as a U.S. aroma variety in 1972. it is characterized by its dark green, elongated cone with an aroma that is described as a distinctive floral, grapefruit-like character. cascade is the definitive hop for American craft beers.
Product families
Applications
Food & Nutrition — Beverage
- Beer Brewing
- Other Non-Alcoholic Beverages
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Plant & Herb Products & Extracts
Other characteristics
- Ingredient Name
- Hops
- Aroma
- Unique Floral
- Flavor
- Citrus
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Flavor Family
- Fruit Flavors
- Herb Flavors
Technical data
Table 1 of 1
9 rows| Characteristic | Value | Unit |
|---|---|---|
| Pedigree | English Fuggle Cross With Male Serebrianka | — |
| Alpha Acids | 4.5 - 7 | % |
| Beta Acids | 4.8 - 7 | % |
| Cohumulone (Alpha Acids) | 33 - 40 | % |
| Total Oil | 0.7 - 1.4 | ml/100g |
| Myrcene (Total Oil) | 45 - 60 | % |
| Humulene (Total Oil) | 8 - 13 | % |
| Caryophyllene (Total Oil) | 3 - 6 | % |
| Farnesene (Total Oil) | 3 - 7 | % |
