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RiBran® 300

RiBran® 300 is a fine granulated food grade ingredient obtained from the nutrient rich bran layers and germ of brown rice. RiBran® 300 is made from medium grain rice that is 100% grown and processed in the USA.

Properties

Physical Form
  • Granules, Solid
  • Granules
  • Solid

Product families

Applications

Agriculture & Feed — Animal Health & Nutrition
  • Pets
Food & Nutrition — Food
  • Bakery
  • Cereals & Snacks
  • Savory & Culinary

Product Families

Food Ingredients — Nutrition & Fortification
  • Dietary Fiber
Animal Feed & Nutrition — Nutritional Ingredients
  • Fiber Sources
Food Ingredients — Texture & Consistency
  • Other Texture & Consistency Products
Food Ingredients — Whole Foods, Extracts & Premixes
  • Flours & Grains Products

Other characteristics

Brand
RiBran
Functions

Fiber Source, Fiber Source, Mouthfeel Improvement

Ingredient Name
Rice Bran
Labeling Claims

Allergen-free, Clean Label, Gluten-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO; Allergen-free; Clean Label; Gluten-free; Halal; Kosher; Natural; Naturally Derived; Non-GMO

Certifications & Compliance
Halal, Kosher
Note
  • *Monitored quarterly
  • **Monitored annually
Markets
  • Agriculture & Feed
  • Food & Nutrition
Appearance
Extra fine granule
Shelf LIfe
1 Year
Ingredient
Rice Bran
Technology
  • Animal Feed & Nutrition
  • Food Ingredients
Animal Species
Pets
Packaging Type
  • Bags
  • Totes (IBC)
Country of Origin
United States of America (USA)
Ingredient Origin
  • Natural Origin
  • Plant Origin
Storage Information

Product will be fresh for up to one year from date of manufacture when stored in its original, unopened packaging at temperatures ranging from 50 - 85°F and at a relative humidity of less than 50%

Packaging Information
Available in bulk totes and paper/poly bags
Food Ingredients Features
  • Good Binding
  • Improved Mouthfeel
  • Neutral flavor
  • Rich in Amino Acids
  • Rich in Vitamins
Food Ingredients Functions
  • Fiber Source
  • Mouthfeel Improvement
Certifications and Compliance
  • Halal
  • Kosher
Food and Nutrition Applications
  • Breakfast Cereals
  • Pasta
  • Snacks
Animal Feed & Nutrition Features
  • Amino Acid Rich
  • Improve Feed Palatability
  • Vitamin Rich
Animal Feed & Nutrition Functions
Fiber Source

Technical data

Table 1 of 6

6 rows
CharacteristicValueUnitMethod
Total Plate Count*max. 100000CFU/gAOAC 990.12
Coliform*max. 100CFU/gAOAC 991.14
Escherichia coli*max. 10CFU/gAOAC 991.14
Salmonella*None detectedper 25gAOAC-RI 100201
Yeast*max. 100CFU/gAOAC 2014.05
Mold*max. 100CFU/gAOAC 2014.05

Table 2 of 6

12 rows
CharacteristicValueUnit
Protein**15.0g/100g
Fat Content**21.0g/100g
Saturated Fat**3.7g/100g
Trans Fat**0.0g/100g
Total Carbohydrates**51.0g/100g
Total Dietary Fiber**24.0g/100g
Insoluble Fiber**18.0g/100g
Soluble Fiber**4.0g/100g
Sugars**9.2g/100g
Added Sugar**0.0g/100g
Moisture Content**4.4g/100g
Energy**446.0Calories/100g

Table 3 of 6

1 row
CharacteristicValueUnit
Particle Size (Through 35 Mesh)90.0%

Table 4 of 6

5 rows
CharacteristicValueUnit
Calcium Content**42.0mg/100g
Iron Content**11.0mg/100g
Sodium Content**7.0mg/100g
Potassium Content**1700.0mg/100g
Ash Content**8.6g/100g

Table 5 of 6

5 rows
CharacteristicValueUnitMethod
Protein*14 - 17%AOAC 992.23
Fat Content*16 - 25%AOAC 996.06
Carbohydrates*47 - 54%Calculated
Ash Content*8 - 10%AOAC 945.46
Moisture Content*2 - 7%AACC 44-40

Table 6 of 6

2 rows
CharacteristicValueUnit
Vitamin D**0.0mcg/100g
Vitamin E Tocopherols**3.0mg/100g

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