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Shandong Bangye Sodium Aluminium Phosphate (SALP)
- Molecular Formula
- NaAl3H14(PO4)8
Shandong Bangye Sodium Aluminum Phosphate (SALP) is a white powder material.
Properties
- Physical Form
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Bakery
Product Families
Food Ingredients — Functional Additives
- Dough Conditioners & Flour Additives
Other characteristics
- End Uses
- Cakes, Pancakes
- Features
- High Purity
- Functions
- Leavening Agent
- Ingredient Name
- Sodium Aluminum Phosphate
- Usage
Leavening agent in baking powders and in pancake mixes. Which is used with yeast in Frozen dough.
- Markets
- Food & Nutrition
- Storage
- Cool and dry
- PACKAGING
N.W. 25kgs/bag, inner PE bag two layers;Outer PP woven bag or paper bags; G.W.25.2kgs/bag paper bag; G.W.25.1kgs/bag Plastic woven bag; Product and package must be free from Pests/ infestation.
- Shelf LIfe
- 3 years
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Shipping Information
- One 20'FCL max loading 22mt without pallets
- Food Ingredients Features
- High Purity
- Food Ingredients Functions
- Leavening Agent
- Food and Nutrition Applications
- Cakes
- Pancakes
Technical data
Table 1 of 1
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Arsenic Content | max. 0.0003 | % |
| Assay | min. 95 | % |
| Fluoride Content | max. 0.0025 | % |
| Lead Content | max. 0.0002 | % |
| Loss on Ignition | 15 - 16 | % |
| Molecular Weight | 877.88 | — |
