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Shandong Bangye Monosodium Phosphate (MSP)
- CAS Number
- 7558-80-7Phosphoric AcidMonosodium Salt
- Molecular Formula
- NaH2PO4
Shandong Bangye Monosodium Phosphate (MSP) is a white, powder material, which is essentially odorless.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Bakery
- Convenience Foods
- Other Food Applications
Product Families
Food Ingredients — Functional Additives
- Acidulants & Acidity Regulators
Food Ingredients — Texture & Consistency
- Emulsifiers
Other characteristics
- Features
- High Purity
- Functions
- Buffers & pH Stabilizer, Emulsifier
- Ingredient Name
- Sodium Dihydrogen Phosphate
- Usage
As quality improving agent as emulsification agent in food. Buffer for processed foods as foster agent in the producing of baking powder, penicillin etc.
- Markets
- Food & Nutrition
- Storage
- Cool and dry
- PACKAGING
N.w.25kgs/bag, inner PE bag two layers; Outer PP woven bag or paper bags.; G.W.25.2kgs/bag paper bag, G.W.25.1kgs/bag Plastic woven bag.; Product and package must be free from Pests/ infestation.
- Shelf LIfe
- 3 years
- Availability
We have MSP anhydrous food grade and tech grade, MSP dodecahydrate food grade and tech grade.
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Shipping Information
One 20’FCL max loading 22mt without pallets 20mt with pallets
- Food Ingredients Features
- High Purity
- Food Ingredients Functions
- Buffers & pH Stabilizer
- Emulsifier
Technical data
Table 1 of 1
8 rows| Characteristic | Value | Unit |
|---|---|---|
| Arsenic Content | max. 0.0003 | % |
| Assay (NaH2PO4) | min. 98 | % |
| Fluoride Content | max. 0.005 | % |
| Heavy Metal | max. 0.001 | % |
| Loss on Drying | max. 2 | % |
| Molecular Weight | 120.1 | — |
| pH value (10g/L) | 4.2-4.6 | — |
| Substance Not Dissolved in Water | max. 0.2 | % |
