Berkem Organic grape water (R0614)
- CAS Number
- 84929-27-1
- EC Number
- 284-511-6
- INCI Name
- Vitis Vinifera (Grape) Fruit Water
Grape water is used in cosmetic for its soothing properties, ideal for calming irritation. It is also recognized for its capacity to retain water in the skin, thereby delivering a moisturizing effect. Finally, grape water has the power to improve skin microcirculation, which effectively reduces redness.
Properties
- Physical Form
- Liquid
Product families
- Conditioners & Emollients
- Sensory Modifiers
- Hydrosols & Waters
Other characteristics
- Functions
- Moisturizing Agent, Soothing Agent
- Benefit Claims
Calming, Irritation Reduction, Microcirculation Enhancement, Moisturizing, Redness Reduction, Soothing, Suitable for Sensitive Skin; Calming; Irritation Reduction; Microcirculation Enhancement; Moisturizing; Redness Reduction; Soothing; Suitable for Sensitive Skin
- Labeling Claims
Natural, Naturally Derived, Organic, Plant-Based, Sustainable; Natural; Naturally Derived; Organic; Plant-Based; Sustainable
- Ingredient Origin
- Natural Origin, Non-Animal Origin, Plant Origin
- Natural Origin
- Non-Animal Origin
- Plant Origin
- Certifications & Compliance
COSMOS, ECOCERT, IECIC (China), Organic Certified
- Storage
Keep away from light, heat and humidity – Store at more than 20°C
- Use Levels
- max. 100%
- Appearance
- Limpid liquid
- Shelf LIfe
- 2 Years
- Soluble In
- Water, Glycols
- Technology
- Cosmetic Ingredients
- Packaging Type
- Jerrycan
- Application Format
- Leave On
- Chemical Composition
(*)Ingredient from organic farming; Grape water is at 99.6% from natural origin and certified as 15.4% organic by Ecocert Greenlife according to COSMOS standard.; This water contains some hydrosoluble aromatic compounds from the plant and traces of essential oil.
- Skin Care Applications
- Moisturizers
- Certifications and Compliance
- COSMOS
- ECOCERT
- IECIC (China)
- Organic Certified
- Cosmetic Ingredients Functions
- Moisturizing Agent
- Soothing Agent
- Treatment Product Applications
- Rosacea (Redness) Treatment
Technical data
Table 1 of 2
3 rows| Characteristic | Value |
|---|---|
| Density (at 20°C) | 0.98 - 1.02 |
| Refractive Index (at 20°C) | 1.330 - 1.350 |
| pH Value | 4.0 - 6.0 |
Table 2 of 2
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Aerobic Microorganisms | max. 100 | UFC/g | ISO 17516:2014(F) |
| Candida Albicans | Absence in 1g | — | ISO 17516:2014(F) |
| Escherichia coli | Absence in 1g | — | ISO 17516:2014(F) |
| Pseudomonas Aeruginosa | Absence in 1g | — | ISO 17516:2014(F) |
| Staphilococcus Aureus | Absence in 1g | — | ISO 17516:2014(F) |
