Berkem Roman chamomile extract (R0572)
- CAS Number
- 84649-86-5
- EC Number
- 283-467-5
- INCI Name
- Anthemis Nobilis Flower Extract
Roman chamomile boasts a high concentration of phenolic compounds such as flavonoids, which bring soothing properties by reducing inflammation. These molecules with antioxidant properties are also distinguished by their ability to protect the skin against external aggressions, thereby fighting against free radicals, which accelerate cellular aging. Last but not least, they also stimulate the skin repair process.
Properties
- Physical Form
- Liquid
Product families
- Skin Actives
- Sensory Modifiers
Other characteristics
- Functions
- Protective Agent, Soothing Agent
- Benefit Claims
Antioxidant Properties, Free Radical Scavenging, Hair Lightening, Repairing, Soothing, Suitable for Sensitive Skin, Sun Protection; Antioxidant Properties; Free Radical Scavenging; Hair Lightening; Repairing; Soothing; Suitable for Sensitive Skin; Sun Protection
- Labeling Claims
Clean at Sephora, Credo Clean Standard, Natural, Naturally Derived, Plant-Based, Sustainable, Ulta Beauty's Conscious Beauty; Clean at Sephora; Credo Clean Standard; Natural; Naturally Derived; Plant-Based; Sustainable; Ulta Beauty's Conscious Beauty
- Ingredient Origin
- Natural Origin, Non-Animal Origin, Plant Origin
- Natural Origin
- Non-Animal Origin
- Plant Origin
- Carrier
- Aqua
- Glycerin
- Storage
- Keep away from light, heat and humidity
- Benefits
- SOOTHING
- PROTECTIVE
- REPAIRING
- Use Levels
- 1 - 5%
- Appearance
Limpid liquid, Light yellow to brown colored liquid
- Shelf LIfe
- 3 Years
- Soluble In
- Water, Glycols, Aqueous phase
- Applications
Soothing products for sensitive and reactive skins; Hair care: soothes the scalp, lightens fair hair; Sun protection care
- Technology
- Cosmetic Ingredients
- Packaging Type
- Jerrycan
- Cosmetic Ingredients Functions
- Protective Agent
- Soothing Agent
Technical data
Table 1 of 2
3 rows| Characteristic | Value |
|---|---|
| Density (at 20°C) | 1.070 - 1.160 |
| Refractive Index (at 20°C) | 1.350 - 1.410 |
| pH Value | 4.0 - 6.0 |
Table 2 of 2
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Aerobic Mesophile Microorganisms | max. 100 | UFC/g | ISO 17516:2014(F) |
| Candida Albicans | Absence in 1g | — | ISO 17516:2014(F) |
| Escherichia coli | Absence in 1g | — | ISO 17516:2014(F) |
| Pseudomonas Aeruginosa | Absence in 1g | — | ISO 17516:2014(F) |
| Staphilococcus Aureus | Absence in 1g | — | ISO 17516:2014(F) |
