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OPW Ingredients Rice Protein

OPW Ingredients Rice Protein comes from China and is traditionally made from rice bran. The protein is isolated in naturalgermination and fermentation processes, which yield a high-quality vegetable protein with a protein content ofmore than 80%. Besides its high protein content, our rice protein is also low-carb. At a carbohydrate content ofonly 0.1%, it is a perfect ingredient for sports nutrition and diet products.

Properties

Physical Form
  • Powder
  • Solid
Pharma and Nutraceuticals Functions
Protein Source

Product families

Applications

Food & Nutrition — Food
  • Meat Substitutes
Food & Nutrition — Nutrition & Well Being
  • Functional Foods
  • Nutraceuticals & Supplements
  • Sports Nutrition

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
  • Proteins & Amino Acids
Food Ingredients — Nutrition & Fortification
  • Proteins & Amino Acids

Other characteristics

End Uses

Meat Substitutes, Protein Drinks, Protein Powder, Protein Shakes, Sports Nutrition

Features
High Protein Content
Ingredient Name
Rice Protein
Labeling Claims
  • Dairy-free, Gluten-free, Organic, Vegan
  • Dairy-free
  • Gluten-free
  • Organic
  • Vegan
Markets
Food & Nutrition
Quality
Organic, conventional
Application

Food; Rice protein is a popular protein powder for vegetarians, vegans and people with allergies. Like pea protein,rice protein is a good source of plant protein. It is full of vital substances, minerals, trace elements andvitamins, which make it an excellent dietary supplement for athletes and anyone who values healthy eating.Often used as an ingredient in protein shakes, it is an equivalent substitute for wheat, whey and soy proteins.; rich in vegetable protein; ideal for smoothies, protein shakes and muesli; vegan, allergen-free alternative to wheat protein, soy protein and whey protein; Bakery products; Sports nutrition

Ingredient
Rice Protein
Protein Type
Protein Concentrate
Technology
  • Food Ingredients
  • Pharmaceuticals & Nutraceuticals
Characteristic
Gluten-free, dairy-free, vegan
Country of Origin
Europe, China
Food Ingredients Features
High Protein Content
Food Ingredients Functions
Protein Source
Food and Nutrition Applications
  • Meat Substitutes
  • Protein Drinks
  • Protein Powder
  • Protein Shakes
  • Sports Nutrition

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