PURITY® 420 - 31460202

PURITY® 420 - 31460202 is a specially designed modified food starch created for the production of salad dressings, particularly in the modern continuous processing equipment used in the salad dressing industry. This product is made available under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring it meets the standards for non-GMO products. Its primary functions include serving as a thickener and a viscosity modifier, enhancing the texture and consistency of salad dressings during production.

Properties

Physical Form: Powder, Solid
Powder
Solid

Product families

Applications

Food & Nutrition — Food

Savory & Culinary

Product Families

Food Ingredients — Texture & Consistency

Starches & Thickeners

Other characteristics

Brand

PURITY

End Uses

Dressings, Salad Dressing, Sauces, Soups

Features

Creamy Texture, Enhanced Shelf Life, High Viscosity, Smooth Texture

Functions

Thickener, Viscosity Modifier

Ingredient Name

Modified Starch

Labeling Claims

Halal, Kosher, Non-GMO
Halal
Kosher
Non-GMO

Note

* Not present at level of quantification.

Markets

Food & Nutrition

Shelf LIfe

24 Months

Ingredient

Modified Starch

Technology

Food Ingredients

Packaging Type

Bags
Cans

Regulatory Data

Source: Waxy Maize
: United States Meets FCC (Food Chemical Codex) requirements. Labeling : Food Starch-Modified
: Meets FCC (Food Chemical Codex) requirements.
Labeling: Food Starch-Modified
Canada CFDA Regulation: B.16.100 Table XIII Labeling : Modified Corn Starch
CFDA Regulation: B.16.100 Table XIII
Labeling: Modified Corn Starch

Storage Condition

PURITY® 420 should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.

Benefits and Features

Pastes prepared with PURITY® 420 develop early high viscosity and remain stable, even over extended storage periods.; In addition, PURITY® 420 has improved protective colloid characteristics. This product is resistant to the acid, shear and temperature conditions encountered in today's salad dressing manufacturing equipment.; PURITY® 420 develops a finished dressing with an extremely smooth, creamy texture and heavy body.; There is minimum breakdown in pre-mixing, pumping, and colloid milling due to the excellent resistance to shear. The result is a dressing with a more stable emulsion and longer shelf life.

Packaging Information

PURITY® 420 is packaged in multi wall ply kraft paper bags with a net weight of 50 lbs.

Microbiological Limits

Initial testing is done on a single composite sample against a limit of m. If result is above m, the three class sampling and acceptance below is used.. Where n = # of samples tested; c = maximum allowable number of results between m and M; m = upper target limit; M = maximum acceptable value.

Food Ingredients Features

Creamy Texture
Enhanced Shelf Life
High Viscosity
Smooth Texture

Food Ingredients Functions

Thickener
Viscosity Modifier

Certifications and Compliance

FCC Compliant
FSSC 22000
GFSI Certified
Halal
ISO 22000
ISO 9001
Kosher
Non-GMO Project Verified

Food and Nutrition Applications

Dressings
Salad Dressing
Sauces
Soups

Technical data

Table 1 of 4

3 rows

Characteristic	Value	Unit	Method
Moisture Content	max. 15	%	—
pH (20% w/w slurry)	4.3 - 6.7	—	—
End Viscosity	50 - 750	MVU	CML-M106

Table 2 of 4

2 rows

Characteristic	Value	Unit
Escherichia coli	Negative	—
Salmonella	Negative	/10g

Table 3 of 4

18 rows

Characteristic	Value	Unit
Total Fat *	max. 0.1	g/100g
Saturated Fat	0	g/100g
Unsaturated Fat	0	g/100g
Cholesterol	0	mg/100g
Sodium	128	mg/100g
Total Carbohydrates	90.1	g/100g
Dietary Fiber	0	g/100g
Total Sugars *	max. 0.1	g/100g
Added Sugars	0	g/100g
Other Carbohydrates	90.1	g/100g
Protein	0.1	g/100g
Vitamin D	0	mcg/100g

Table 4 of 4