HOMECRAFT® Create 390 - 04400320
HOMECRAFT® Create 390 - 04400320 is a functional tapioca flour known for its clean label properties. It serves as a water binder and texturizing agent, making it an ideal choice for a variety of applications, particularly in snacks and gluten-free products. This tapioca flour is produced under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring it is non-GMO. Its primary functions are as a binder and texturizing agent, contributing to the desired texture and consistency in food products while maintaining a clean label and non-GMO status.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
- Bakery
- Cereals & Snacks
- Confectionery
- Desserts & Fruit Preparations
- Infant & Baby Food
- Savory & Culinary
Product Families
- Binders & Disintegrants
- Texturizers
- Flours & Grains Products
Other characteristics
- Brand
- HOMECRAFT
- Features
Improved Water Binding, Low Viscosity, Soft Texture, Texturizing
- Functions
- Binder, Texturizing Agent
- Ingredient Name
- Tapioca Flour
- Labeling Claims
- Clean Label, Halal, Kosher, Non-GMO
- Clean Label
- Halal
- Kosher
- Non-GMO
- Note
- * Not present at level of quantification.
- Markets
- Food & Nutrition
- Shelf LIfe
- 2 Years
- Ingredient
- Tapioca Flour
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Regulatory Data
- Source
- Tapioca
- United States FDA Regulation
- 21 CFR 182.1 Labeling : Tapioca Flour
- FDA Regulation
- 21 CFR 182.1
- Labeling
- Tapioca Flour
- Canada CFDA Regulation
- Unstandardized Food Labeling : Tapioca Flour
- CFDA Regulation
- Unstandardized Food
- Ingredient Origin
- Plant Origin
- Quality Standards
- BRCGS
- Storage Condition
HOMECRAFT® Create 390 functional tapioca flour should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.. The best before date for HOMECRAFT® Create 390 functional tapioca flour is 24 months from the date of manufacture.
- Benefits and Features
HOMECRAFT® Create 390 functional tapioca flour provides low hot viscosity during processing and provides a soft gel upon cooling.. HOMECRAFT® Create 390 functional tapioca flour is a good water binder that delivers tender textures and a bland flavor.
- Packaging Information
HOMECRAFT® Create 390 functional tapioca flour is packaged in multi-ply Kraft paper bags with a net weight of 55 lbs.
- Food Ingredients Features
- Improved Water Binding
- Low Viscosity
- Soft Texture
- Texturizing
- Food Ingredients Functions
- Binder
- Texturizing Agent
- Certifications and Compliance
- FDA Compliant
- FSSC 22000
- GFSI Certified
- Halal
- ISO 22000
- Kosher
- Food and Nutrition Applications
- Baby Meals
- Bagels
- Bread
- Brownies
- Cakes
- Cookies
- Doughnut
- Gluten Free Food
Technical data
Table 1 of 4
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 13 | % |
| pH (20% w/w slurry) | 4.8 - 6.5 | — |
Table 2 of 4
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | min. 25,000 | per g |
| Yeast and Molds Count | min. 200 | per g |
| Escherichia coli | Negative | — |
| Salmonella | Negative | /10g |
Table 3 of 4
16 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Fat * | max. 0.1 | g/100g |
| Cholesterol | 0 | mg/100g |
| Sodium | 34 | mg/100g |
| Total Carbohydrates | 89.7 | g/100g |
| Dietary Fiber | 0 | g/100g |
| Total Sugars | 0 | g/100g |
| Added Sugars | 0 | g/100g |
| Other Carbohydrates | 89.7 | g/100g |
| Protein * | max. 0.1 | g/100g |
| Vitamin D | 0 | mcg/100g |
| Iron | 0.2 | mg/100g |
| Potassium * | max. 20 | mg/100g |
Table 4 of 4
1 row| Characteristic | Value | Unit |
|---|---|---|
| Through U.S.S. #40 Mesh | min. 90 | % |
