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Baobab des Saveurs Desert Date Oil
- INCI Name
- Balanites Aegyptiaca Kernel Oil
Baobab des Saveurs Desert Date Oil is 100% pure and natural. It is cold pressed and filtered through cloth to retain all its qualities.
Properties
- Physical Form
- Liquid
Product families
Applications
Personal Care — Beauty & Care
- Skin Care
Product Families
Cosmetic Ingredients — Vitamins, Extracts & Oils
- Fixed & Carrier Oils
Other characteristics
- Benefit Claims
Good Oxidative Stability, Moisturizing, Repairing, Sensitive, Softening; Good Oxidative Stability; Moisturizing; Repairing; Sensitive; Softening
- Labeling Claims
Cold-Pressed, Natural, Naturally Derived, Plant-Based; Cold-Pressed; Natural; Naturally Derived; Plant-Based
- Ingredient Origin
- Natural Origin, Non-Animal Origin, Plant Origin
- Natural Origin
- Non-Animal Origin
- Plant Origin
- Odor
- Characteristic
- Usage
- Use in cosmetic
- Oil powerfully moisturizing, it softens and repairs dry, rough and peeled skins. This soothing oil is used in traditional medicine for treatment of skin diseases and is also used for making soap.
- Food use
- Desert date-palm oil may be used as a cooking oil because of its high smoke point or used as such by adding it to food to give them a taste very appreciated by consumers. Moreover, it is a regulator of blood pressure.
- Taste
- Without pronounced taste
- Markets
- Personal Care
- Process
- Cold pressure
- PACKAGING
- 1 liter
- 5 liters
- Appearance
- Liquid at room temperature, Solidifies below 5°C
- Technology
- Cosmetic Ingredients
- Botanical Name
- Balanites aegyptiaca
- Farming Period
- Wild
- Identification
- Quality
- Pure and natural, without any chemical treatment.
- Oxidative potential
- Little sensitive; Oxidative stability.
- Vernacular Name
- Sump (wolof)
- Country of Origin
- Senegal
- Application Format
- Leave On
- Storage Condition
To store in a dry place, away from heat and light.
- Skin Care Applications
- Moisturizers
- Fatty Acid Composition
Four fatty acids compose 99 % of the oil:; It contains low levels of polyunsaturated fatty acids with long chains: EPA, DPA, DHA.
- Pressed Part of the Plant
- Almond
Technical data
Table 1 of 1
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Acid Value | 2.38 | mg KOH/g |
| Density | 918.0 | — |
| Iodine Value | 92.45 | g/100g |
| Peroxide Value | 2.31 | meq O2/kg |
| Saponification Value | 0.5 | % |
| Viscosity | 34 - 44 | mPa.S |
