Ardent Mills Brown Teff Flour
Ardent Mills Brown Teff Flour is a unique type of flour with a slightly sweet, molasses-like flavor that blends well with other grain flours. Originally a staple of the Ethiopian diet, this tiny grain has gained popularity worldwide. Custom multigrain blends with this flour are also available.Recommended uses: -Flatbreads- Pancakes- Breads- Cookies- Bars- Pastas- Wraps- Tortillas
Properties
- Physical Form
- Powder
- Physical Properties
Dry, free-flowing powder that are light tan in color. This is not a ready-to-eat food and must be thoroughly cooked before eating.
Product families
Applications
- Bakery
- Convenience Foods
- Savory & Culinary
Product Families
- Flours & Grains Products
Other characteristics
- End Uses
Bread, Cake Mixes, Cookies, Dough Bar, Flatbread, Packaged Wraps, Pasta, Tortilla
- Ingredient Name
- Brown Teff Flour
- Labeling Claims
- Gluten-free, Kosher, Non-GMO
- Gluten-free
- Kosher
- Non-GMO
- Certifications & Compliance
- GIG Certified Gluten-Free, Kosher
- Markets
- Food & Nutrition
- Storage
Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are ≤ 75° F and ≤ 50% humidity.
- Features
A foundation of the Ethiopian diet and a principal source of nutrition for its people.
- Shelf LIfe
- 180 days
- Ingredient
- Brown Teff Flour
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Tote Tank
- Available Sizes
- Small Pack
- 25 lb. Bag
- 50 lb. Bag
- Tote
- Ingredient Origin
- Plant Origin
- Country Availability
- Canada
- USA
- Certifications and Compliance
- GIG Certified Gluten-Free
- Kosher
- Food and Nutrition Applications
- Bread
- Cake Mixes
- Cookies
- Dough Bar
- Flatbread
- Packaged Wraps
- Pasta
- Tortilla
Technical data
Table 1 of 1
32 rows| Characteristic | Value | Unit |
|---|---|---|
| Protein | 10.4 | /100g |
| Moisture Content | 12.01 | /100g |
| Calories | 356.0 | kcal/100g |
| Carbohydrates | 72.67 | /100g |
| Dietary Fiber Content | 7.42 | /100g |
| Soluble Fiber Content | 1.25 | /100g |
| Total Sugar Content | 1.25 | /100g |
| Fat Content | 2.68 | /100g |
| Saturated Fat Content | 0.62 | /100g |
| Monounsaturated Fat Content | 0.68 | /100g |
| Polyunsaturated Fat Content | 1.26 | /100g |
| Trans Fat Content | 0.0 | /100g |
