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Ardent Mills Organic Bread Flour

Formerly sold under the Simply Milled brand, Ardent Mills Organic Bread Flour is a premium quality and consistent performer that is perfect for artisan bakers. With its good extensibility and handling characteristics, this flour produces a flavorful loaf with an attractive creamy color. It is made with certified organic wheat and processed according to USDA NOP standards, ensuring high quality and organic compliance. Its ash content is 0.52.Recommended uses: - Pan Breads- Soft Rolls- Sweet Dough- Yeast-Raised Doughnuts- Pizzas- Flat Breads- Batters and Breading

Properties

Physical Form
Powder
Physical Properties

Milled from cleaned organic grain of sound quality. Product is sifted prior to packing (bag) or loading (bulk). This is not a ready-to-eat food and must be thoroughly cooked before eating.

Product families

Applications

Food & Nutrition — Food
  • Bakery
  • Convenience Foods

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Flours & Grains Products

Other characteristics

End Uses

Bread, Breadings, Flatbread, Food Batters, Pan Bread, Pizza, Rolls

Ingredient Name
Hard Red Winter Wheat Flour
Labeling Claims
  • Kosher, Non-GMO, Organic
  • Kosher
  • Non-GMO
  • Organic
Certifications & Compliance

Kosher, Non-GMO Project Verified, Organic Certified, USDA NOP Certified, USDA Organic

Usage

Ideal for use in foods with tender, flakey and crumbly textures.

Markets
Food & Nutrition
Storage

Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are ≤ 75°F and ≤ 50% humidity.

Shelf LIfe
Average of 180 days
Ingredient
Hard Red Winter Wheat Flour
Technology
Food Ingredients
Packaging Type
  • Bags
  • Bulk
  • Tote Tank
Available Sizes
  • Retail
  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
  • Bulk
Ingredient Origin
Plant Origin
Country Availability
  • Canada
  • USA
Certifications and Compliance
  • Kosher
  • Non-GMO Project Verified
  • Organic Certified
  • USDA NOP Certified
  • USDA Organic
Food and Nutrition Applications
  • Bread
  • Breadings
  • Flatbread
  • Food Batters
  • Pan Bread
  • Pizza
  • Rolls

Technical data

Table 1 of 1

3 rows
CharacteristicValueUnit
Ash Content0.52—
Protein10 - 11.5%
Moisture Contentmax. 14%

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