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Ardent Mills Amaranth Flour

Ardent Mills Amaranth Flour is a type of flour made from the small, light-colored grain known as amaranth, which has a distinct peppery flavor. This grain is native to the Americas and was highly prized by the Aztec civilization as both a dietary staple and cultural symbol. Ardent Mills Amaranth Flour is a versatile ingredient that can be used in a variety of baked goods and pastas.Recommended uses: -Baked Goods-Pastas-Bars-Ready-to-eat Cereals

Properties

Physical Form
Powder
Physical Properties

Flour products are dry, free-flowing powders that are light tan in color. This is not a ready-to-eat food and must be thoroughly cooked before eating.

Product families

Applications

Food & Nutrition — Food
  • Bakery
  • Cereals & Snacks
  • Savory & Culinary

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Flours & Grains Products

Other characteristics

End Uses
Cereal Bars, Dough Bar, Pasta, Pizza Base
Ingredient Name
Amaranth Flour
Labeling Claims
  • Gluten-free, Kosher, Non-GMO, Organic
  • Gluten-free
  • Kosher
  • Non-GMO
  • Organic
Certifications & Compliance

GIG Certified Gluten-Free, Kosher, Organic Certified, USDA Organic

Markets
Food & Nutrition
Storage

Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are ≤ 75° F and ≤ 50% humidity.

Shelf LIfe
180 days
Ingredient
Amaranth Flour
Technology
Food Ingredients
Packaging Type
  • Bags
  • Tote Tank
Available Sizes
  • Small Pack
  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
Ingredient Origin
Plant Origin
Country Availability
  • Canada
  • USA
Certifications and Compliance
  • GIG Certified Gluten-Free
  • Kosher
  • Organic Certified
  • USDA Organic
Food and Nutrition Applications
  • Cereal Bars
  • Dough Bar
  • Pasta
  • Pizza Base

Technical data

Table 1 of 1

18 rows
CharacteristicValueUnit
Protein14.5/100g
Moisture Content9.8/100g
Calories374.0kcal/100g
Carbohydrates66.2/100g
Dietary Fiber Content9.3/100g
Total Sugar Content1.9/100g
Fat Content6.51/100g
Saturated Fat Content1.66/100g
Monounsaturated Fat Content1.43/100g
Polyunsaturated Fat Content2.89/100g
Trans Fat Content0.0/100g
Cholesterol Content0.0mg/100g

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