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Safeguard™ Gluten-Free Blend
Safeguard™ Gluten-Free Blend is a plant-based, heat-treated flour mix designed for enhanced safety and quality. It is gluten-free and ready-to-cook, making it ideal for bakery products, cereals, snacks, protein bars, and functional foods. This versatile blend is well-suited for various convenience and well-being food applications.
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Food
- Bakery
- Cereals & Snacks
- Convenience Foods
Food & Nutrition — Nutrition & Well Being
- Functional Foods
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Brand
- Safeguard™
- Features
- Ready-To-Cook
- Labeling Claims
- Gluten-free
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Plant Origin
- Packaging Information
- This product is available for bulk delivery
- This product is available in 50 lbs Bag
- Food Ingredients Features
- Ready-To-Cook
- Food and Nutrition Applications
- Appetizers
- Cookies
- Protein Bars
- Snacks
