Safeguard™ RTE Application Brown Rice Flour
Safeguard™ RTE Application Brown Rice Flour is a specialized flour designed for ready-to-eat applications that require a high level of food safety. It is the only functional flour on the market that undergoes a validated pathogen reduction treatment while still maintaining the absorption, starch quality, gluten vitality, and enzyme activity of the flour. The flour is highly versatile and can be used as a substitute for wheat flour in gluten-free products; it is especially essential for certain Asian foods. The flour is milled fine to deliver exceptional quality and is suitable for a range of applications.Recommended uses:-Gluten-free baking-Breadings-Coatings-Mochi desserts-Rice noodles-Thickener for soups and sauces
Properties
- Physical Form
- Powder
Product families
Applications
- Bakery
- Confectionery
- Convenience Foods
- Savory & Culinary
Product Families
- Flours & Grains Products
Other characteristics
- Brand
- Safeguard™
- End Uses
Candies, Cookies, Dough, Dough Bar, Pies, Pizza, RTE Dough
- Ingredient Name
- Brown Rice Flour
- Labeling Claims
- Gluten-free, Kosher, Non-GMO, Organic
- Gluten-free
- Kosher
- Non-GMO
- Organic
- Certifications & Compliance
BRC Certified, GIG Certified Gluten-Free, Kosher, Organic Certified, USDA Organic
- Markets
- Food & Nutrition
- Features
- 4-log validated pathogen reduction.
- Ingredient
- Brown Rice Flour
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Tote Tank
- Available Sizes
50 lb. Bag; Tote; Available in Cake, Pastry, Bread and All Purpose flours.
- Country of Origin
- United States of America (USA)
- Ingredient Origin
- Plant Origin
- Country Availability
- Canada
- USA
- Food Ingredients Features
- Heat Treated
- Certifications and Compliance
- BRC Certified
- GIG Certified Gluten-Free
- Kosher
- Organic Certified
- USDA Organic
- Food and Nutrition Applications
- Candies
- Cookies
- Dough
- Dough Bar
- Pies
- Pizza
- RTE Dough
Technical data
Table 1 of 1
1 row| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | 12 - 13 | % |
