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Neohesperidin dihydrochalcone (NHDC) Food Grade
HTBA Neohesperidin dihydrochalcone (NHDC) Food Grade Taste Modulator functions as a taste modifier within the food ingredient technology. It is specifically designed for use in the food and nutrition market, finding application in confectionery and other food products. This taste modulator has the capability to modify and enhance the taste profile of various food items, making it an essential ingredient in the food industry to deliver improved taste experiences to consumers.
Product families
Applications
Food & Nutrition — Food
- Confectionery
- Other Food Applications
Product Families
Food Ingredients — Taste & Flavor
- Taste Modulation
Other characteristics
- Brand
- HTBA
- Functions
- Taste Modifier
- Ingredient Name
- Neohesperidin Dihydrochalcone (NHDC)
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Food Ingredients Features
- Taste Modulation
- Food Ingredients Functions
- Taste Modifier
