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Robertet Lavender EO

Chemical Family
Essential Oils

Lavender is a small perennial shrub 30-70 cm in height, smaller than lavandin. Lavender EO is an essential oil obtained through hydrodistillation. Harvest takes place from July to August, and it takes at least 100 kilograms of flowers to obtain 500 to 800 milliliters of essential oil. Key AttributesScent is described to have a floral, herbaceous, balsamic, woody, camphorated and fruity pear noteRecommended for treatment of some respiratory problems such as asthma, hacking coughs and coldsLavender is considered a medicinal plantThis product is offered in a 100% organic version as well.

Properties

Physical Form
Liquid

Product families

Applications

Personal Care — Beauty & Care
  • Fragrances & Perfumes
Food & Nutrition — Food
  • Other Food Applications

Product Families

Cosmetic Ingredients — Functionals
  • Aroma Ingredients
Food Ingredients — Taste & Flavor
  • Flavor Ingredients
Cosmetic Ingredients — Vitamins, Extracts & Oils
  • Essential Oils

Other characteristics

Flavor
  • Fruit Punch, Lavender
  • Fruit Punch
  • Lavender
Fragrance
Lavender
Functions
Flavoring Agent, Fragrance
Labeling Claims

BSE-free, Clean at Sephora, Credo Clean Standard, Ethylene Oxide-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO, Not Listed In California Proposition 65, Not Tested on Animals, Organic, Plant-Based, Sustainable, Ulta Beauty's Conscious Beauty, Vegan, Vegetarian; BSE-free; Clean at Sephora; Credo Clean Standard; Ethylene Oxide-free; Halal; Kosher; Natural; Naturally Derived; Non-GMO; Not Listed In California Proposition 65; Not Tested on Animals; Organic; Plant-Based; Sustainable; Ulta Beauty's Conscious Beauty; Vegan; Vegetarian

Ingredient Origin
  • Natural Origin, Plant Origin, Vegetable Origin
  • Natural Origin
  • Plant Origin
  • Vegetable Origin
Odor
Characteristic
Markets
  • Food & Nutrition
  • Personal Care
Appearance
Pale yellow
Shelf LIfe
24 Months
FEMA Number
2622
Ingredient
Lavender Oil
Technology
  • Cosmetic Ingredients
  • Food Ingredients
Flavor Family
  • Herb Flavors
  • Taste Technology
Ingredient Name
Lavender Oil
Fragrance Family
Floral
Storage Condition

Store at room temperature (18-25 degrees celcius) protected from air and light for 24 months in its original hermetically sealed container. Keep container tightly closed in a dry and well-ventilated place

Flavor Ingredients
  • Aroma Ingredients
  • Essential Oils
Food Ingredients Features
Suitable for Vegans
Food Ingredients Functions
Flavoring Agent
Fragrance Ingredient Class
Essential Oil
Certifications and Compliance
  • EU Compliant
  • FDA Compliant
  • FFDCA
  • GMP
  • Generally Recognized As Safe (GRAS)
  • Halal
  • IFRA Compliant
  • Kosher
Cosmetic Ingredients Functions
Fragrance
Fragrances and Perfume Applications
Fragrances & Perfumes

Technical data

Table 1 of 1

4 rows
CharacteristicValueUnitMethod
Flash Point76 / 168°C / °FClosed Cup Method
Optical Rotation-10.00 – -6.80Degree—
Refractive Index (at 20°C)1.4590 - 1.4630——
Specific Gravity (at 20/20°C)0.8790 - 0.8880——

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