Robertet Rosemary EO 100% Organic
- Chemical Family
- Essential Oils
Native to the Mediterranean basin, rosemary is typically found in arid and sunny terrains. Rosemary essential oil is obtained through water distillation of flowering tops, and yields 400g per 100kg of plant. The harvest period is from May to June.Key AttributesUsed for fatigue, overwork, lack of concentration, and rhinitis (hay fever)Facilitates digestion and dissipates contractions, cramps and muscle painFresh, heady and powerful scent, herbaceous with a slightly woody nuance
Properties
- Physical Form
- Liquid
Product families
Applications
- Fragrances & Perfumes
Product Families
- Aroma Ingredients
- Essential Oils
Other characteristics
- Fragrance
- Rosemary
- Functions
- Fragrance
- Labeling Claims
Credo Clean Standard, Fragrance allergen-free, GMO-free, Halal, Kosher, Natural, Naturally Derived, Not Listed In California Proposition 65, Organic, Plant-Based, Vegan, Vegetarian; Credo Clean Standard; Fragrance allergen-free; GMO-free; Halal; Kosher; Natural; Naturally Derived; Not Listed In California Proposition 65; Organic; Plant-Based; Vegan; Vegetarian
- Ingredient Origin
Natural Origin, Non-Animal Origin, Plant Origin, Vegetable Origin; Natural Origin; Non-Animal Origin; Plant Origin; Vegetable Origin
- Certifications & Compliance
- Halal, IFRA Compliant, Kosher
- Odor
- Characteristic
- Markets
- Personal Care
- Appearance
- Colorless to pale yellow
- EINECS Number
- 283-291-9
- Shelf LIfe
- 24 Months
- FEMA Number
- 2992
- Technology
- Cosmetic Ingredients
- Fragrance Family
- Herbal & Green
- Storage Condition
Store at cool temperature (less than 18 degrees celcius), protected from air and light for 24 months in its original sealed container.
- Fragrance Ingredient Class
- Essential Oil
- Certifications and Compliance
- Halal
- IFRA Compliant
- Kosher
- Cosmetic Ingredients Functions
- Fragrance
- Fragrances and Perfume Applications
- Fragrances & Perfumes
Technical data
Table 1 of 1
6 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Estragole Natural Content | 0 - 530 | ppm | — |
| Flash Point | 43 / 109 | °C / °F | Closed Cup Method |
| Methyl Eugenol Natural Content | max. 540 | ppm | — |
| Optical Rotation | -2.00 – +5.00 | Degree | — |
| Refractive Index (at 20°C) | 1.4640 - 1.4700 | — | — |
| Specific Gravity (at 20/20°C) | 0.9070 - 0.9200 | — | — |
