Robertet Peppermint EO 100% Organic
- CAS Number
- 8006-90-484082-70-2
- INCI Name
- Mentha Piperita (Peppermint) Oil
- Chemical Family
- Essential Oils
Obtained through steam distillation of the aerial parts of the plant which are cut pre-wilted. Native of Russia, France, and England, peppermint is harvested in July and the average yield in essential oil is 800g to 1.2 kg of essential oil for 100 kg of plant. The mint gives a feeling of refreshment.Key AttributesScent is described to be fresh, powerful, uplifting, and herbaceousUsed for indigestion, nausea, vomiting, motion sickness, vertigo, and moreUsed in the food industry to flavor sweets, toothpastes, chewing gums, confectionery and alcoholic beveragesAnalgesic, antispasmodic, anti-infectious, and antibacterial
Properties
- Physical Form
- Liquid
Product families
Applications
- Fragrances & Perfumes
Product Families
- Aroma Ingredients
- Essential Oils
Other characteristics
- Fragrance
- Peppermint
- Functions
- Fragrance
- Labeling Claims
Allergen-free, Clean at Sephora, Credo Clean Standard, Fragrance allergen-free, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based, Ulta Beauty's Conscious Beauty; Allergen-free; Clean at Sephora; Credo Clean Standard; Fragrance allergen-free; Natural; Naturally Derived; Non-GMO; Organic; Plant-Based; Ulta Beauty's Conscious Beauty
- Ingredient Origin
Natural Origin, Non-Animal Origin, Plant Origin, Vegetable Origin; Natural Origin; Non-Animal Origin; Plant Origin; Vegetable Origin
- Certifications & Compliance
- IFRA Compliant, ISO 9235:2013
- Odor
- Characteristic
- Markets
- Personal Care
- Appearance
- Colorless to pale yellow
- Shelf LIfe
- 24 Months
- Technology
- Cosmetic Ingredients
- Fragrance Family
- Herbal & Green
- Storage Condition
Store at cool temperature (less than 18 degrees celcius), protected from air and light for 24 months in its original sealed container.
- Fragrance Ingredient Class
- Essential Oil
- Certifications and Compliance
- IFRA Compliant
- ISO 9235:2013
- Cosmetic Ingredients Functions
- Fragrance
- Fragrances and Perfume Applications
- Fragrances & Perfumes
Technical data
Table 1 of 1
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Flash Point | 77 (171) | °C (°F) | Closed Cup Method |
| Optical Rotation | -30.00 – -14.00 | Degree | — |
| Refractive Index (at 20°C) | 1.4550 - 1.4650 | — | — |
| Specific Gravity (at 20°C) | 0.8930 - 0.9130 | — | — |
