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Grain Place Foods Organic Hull-Less Barley
Grain Place Foods Organic Hull-Less Barley is a hull-less ancient grain barley. The difference between hulled and hull-less barley starts in the field. Hulled barley or “covered barley” has a hull that adheres to the grain. Hull-less barley or “naked barley” has an outer hull that’s loosely attached to the kernel so it generally falls off during harvesting. This form of barley likely has slightly higher fiber content because it requires less processing. Use hull-less barley as you would hulled barley in soups, stews and salads.
Product families
Applications
Food & Nutrition — Food
- Savory & Culinary
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
- Fiber Enrichment
- Ingredient Name
- Barley
- Labeling Claims
- Kosher, Non-GMO, Organic
- Kosher
- Non-GMO
- Organic
- Certifications & Compliance
Kosher, Non-GMO Project Verified, Organic Certified, USDA Organic
- Markets
- Food & Nutrition
- PACKAGING
- eBarley - 2 lb bag
- eBarley - Case of twelve 2 lb bags
- eBarley - 25 lb bag
- Processing
Processed in a facility that handles peanuts and processes wheat and soybeans.
- Ingredient
- Barley
- Technology
- Food Ingredients
- Certifications
- Organic
- Non-GMO Project Verified
- Kosher
- 100% Whole Grain
- Ingredient Origin
- Plant Origin
- Food Ingredients Features
- Fiber Enrichment
- Certifications and Compliance
- Kosher
- Non-GMO Project Verified
- Organic Certified
- USDA Organic
- Food and Nutrition Applications
- Salad Dressing
- Soups
