To catalogue
SecureFlo®
SecureFlo® is a food-grade powder specifically designed to decrease the number of pathogens in a finished food product. SecureFlo® is a proprietary blend that has the unique ability to reduce pathogens while maintaining the desired natural flavor and appearance of finished food products. While SecureFlo® will not sterilize or sanitize a food product, it can be an aid to the food manufacturer in fulfilling its business objective of producing a high quality and safe food product for human consumption.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Convenience Foods
- Dairy
Product Families
Food Ingredients — Functional Additives
- Other Functional Additives
Other characteristics
- Brand
- SecureFlo®
- Features
- Anti-Caking, High Quality
- Functions
- Anti-Caking Agent
- Markets
- Food & Nutrition
- Technology
- Food Ingredients
- Food Ingredients Features
- Anti-Caking
- High Quality
- Food Ingredients Functions
- Anti-Caking Agent
- Food and Nutrition Applications
- Cheese
- Cheese Analogues
