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BCFoods Parsnip Powder

Properties

Physical Form
Powder

Product families

Applications

Agriculture & Feed — Animal Health & Nutrition
  • Pets
Food & Nutrition — Food
  • Bakery
  • Cereals & Snacks
  • Confectionery
  • Convenience Foods
  • Savory & Culinary

Product Families

Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
  • Whole Foods & Extracts
Food Ingredients — Whole Foods, Extracts & Premixes
  • Vegetable Products & Extracts

Other characteristics

Brand
BCFoods
Features

Cost Effective, Fiber Enrichment, Free of Major Allergens, High Quality, Imparts Flavor, Improves Metabolism, Prebiotic Effects, Promotes Digestive Health, Rich in Minerals, Stimulates Immune System, Supports Cardiovascular Health, Supports Cellular Health, Supports Kidney Function, Supports Nervous System, Sweet taste, Vitamin C Enriched

Functions
Whole Food Ingredient
Ingredient Name
Parsnip Powder
Labeling Claims

Aflatoxin-free, Allergen-free, Foreign matter-free, Kosher, Metal-free, Naturally Derived, Organic, Pathogen-free, Plant-Based, Sustainable, Traceable Manufacturing Process; Aflatoxin-free; Allergen-free; Foreign matter-free; Kosher; Metal-free; Naturally Derived; Organic; Pathogen-free; Plant-Based; Sustainable; Traceable Manufacturing Process

Certifications & Compliance

BRC Certified, FDA 21 CFR 117, FDA Food Safety Modernization Act (FSMA), FSA Certificate, FSSC 22000, GFSI Certified, GMP, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, SEDEX Approved, USDA Organic, cGMP

Note

Microbiological results are based on a three-class sampling plan.; Percentages represent maximum allowed unless otherwise specified.

Markets
  • Agriculture & Feed
  • Food & Nutrition
Hydration
Instant in hot water.
Shelf LIfe
24 months
Technology
  • Animal Feed & Nutrition
  • Food Ingredients
Animal Species
  • Dogs
  • Pets
Packaging Type
Cases
Country of Origin
Germany
Ingredient Origin
  • Natural Origin
  • Plant Origin
  • Vegetable Origin
Packaging Information

Product is supplied in poly-lined corrugated fiber cases.

Food Ingredients Features
  • Cost Effective
  • Fiber Enrichment
  • Free of Major Allergens
  • High Quality
  • Imparts Flavor
  • Prebiotic Effects
  • Promotes Digestive Health
  • Rich in Minerals
Certifications and Compliance
  • BRC Certified
  • FDA 21 CFR 117
  • FDA Food Safety Modernization Act (FSMA)
  • FSA Certificate
  • FSSC 22000
  • GFSI Certified
  • GMP
  • Hazard Analysis Critical Control Point (HACCP)
Food and Nutrition Applications
  • Bouillon Cubes
  • Crackers
  • Dips
  • Dry Mixes
  • Pet Foods
  • Ready Meals
  • Snacks
  • Soups
Animal Feed & Nutrition Features
  • Improves Metabolism
  • Supports Cellular Health
  • Supports Kidney Function
  • Supports Nervous System
Animal Feed & Nutrition Functions
Whole Food Ingredient
Handling Conditions
  • Recommended storage is in a cool dry area.
  • Shelf life under normal conditions is 24 months.

Technical data

Table 1 of 3

1 row
CharacteristicValueUnit
Moisture Contentmax. 6%

Table 2 of 3

7 rows
CharacteristicValueUnit
Total Plate Count200000/g
Yeast Count1000/g
Mold Count1000/g
Coliforms1000/g
Escherichia colimax. 3MPN
C Staphylococcusmax. 10/g
Salmonella Negative750/g

Table 3 of 3

1 row
CharacteristicValueUnit
USS Mesh Size (on US #40)max. 5%

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