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BCFoods Cabbage White Flake 3/8in

BC Foods Cabbage White Flake 3/8in Dehydrated Cabbage, prepared from fresh cabbage, undergoes a detailed process involving washing, coring, trimming, specification-based dicing, blanching, drying, and finishing. This product adheres to current good manufacturing practices and the code of hygiene practice for dehydrated fruits and vegetables. It is free of specified metal contaminants and practically devoid of extraneous vegetable matter and foreign material, meeting processing capabilities. Additionally, it holds the Kosher certification.

Properties

Physical Form
  • Flakes, Solid
  • Flakes
  • Solid

Product families

Applications

Agriculture & Feed — Animal Health & Nutrition
  • Other Animal Health & Nutrition
  • Pets
Food & Nutrition — Food
  • Bakery
  • Confectionery
  • Savory & Culinary

Product Families

Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
  • Whole Foods & Extracts
Food Ingredients — Whole Foods, Extracts & Premixes
  • Vegetable Products & Extracts

Other characteristics

Brand
BCFoods
Features

Anti-Inflammatory, Fiber Enrichment, Prebiotic Effects, Promotes Digestive Health, Rich in Minerals, Rich in Vitamins, Stimulates Immune System

Functions
Whole Food Ingredient
Ingredient Name
  • Cabbage, Dehydrated
  • Cabbage Dehydrated
Labeling Claims

Aflatoxin-free, Foreign matter-free, Iron-free, Kosher, Naturally Derived, Pathogen-free, Plant-Based, Sustainable; Aflatoxin-free; Foreign matter-free; Iron-free; Kosher; Naturally Derived; Pathogen-free; Plant-Based; Sustainable

Certifications & Compliance

BRC Certified, CAC/RCP-5-1971, FDA 21 CFR 117, FDA Food Safety Modernization Act (FSMA), FSA Certificate, FSSC 22000, GFSI Certified, ISO 17025, SEDEX Approved, cGMP

Note

Microbiological results are based on a three-class sampling plan.

Markets
  • Agriculture & Feed
  • Food & Nutrition
Hydration

Allow 3-6 minutes for dices in boiling water, and 1-2 hours in cold water. Typical re-hydration ratio is about 1:6.5 (dry: fresh).

Shelf LIfe
24 Months
Technology
  • Animal Feed & Nutrition
  • Food Ingredients
Animal Species
  • Cats
  • Dogs
  • Pets
  • Rabbit
Packaging Type
Cases
Ingredient Origin
  • Natural Origin
  • Plant Origin
  • Vegetable Origin
Packaging Information

Product is supplied in poly-lined corrugated fiber cases.

Food Ingredients Features
  • Anti-Inflammatory
  • Fiber Enrichment
  • Prebiotic Effects
  • Promotes Digestive Health
  • Rich in Minerals
  • Rich in Vitamins
  • Stimulates Immune System
Certifications and Compliance
  • BRC Certified
  • CAC/RCP-5-1971
  • FDA 21 CFR 117
  • FDA Food Safety Modernization Act (FSMA)
  • FSA Certificate
  • FSSC 22000
  • GFSI Certified
  • ISO 17025
Food and Nutrition Applications
  • Dips
  • Dry Mixes
  • Noodles
  • Soups
Animal Feed & Nutrition Functions
Whole Food Ingredient
Handling Conditions
  • Recommended storage is in a cool dry area.
  • Shelf life under normal conditions is 24 months.

Technical data

Table 1 of 3

1 row
CharacteristicValueUnit
Moisture Contentmax. 6%

Table 2 of 3

8 rows
CharacteristicValueUnit
Total Plate Count300000.0/g
Yeast500.0/g
Mold500.0/g
Coliforms500.0/g
Escherichia colimax. 3MPN
C Staphylococcusmax. 10/g
Listeria Negative25.0/g
Salmonella Negative750.0/g

Table 3 of 3

2 rows
CharacteristicValueUnit
USS Mesh Size (on US #1/2)max. 5%
USS Mesh Size (passing through US #6)max. 5%

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