Agri Exim Organic Vco Expeller Cake

Agri Exim Organic Vco Expeller Cake is obtained by expelling the dried coconut through cold expelling process and a by-product of Virgin Coconut Oil.

Properties

Physical Parameters: APPEARANCE-White to cream to light brown AROMA-Typical coconut odor

Food & Nutrition — Food

Food Ingredients — Whole Foods, Extracts & Premixes

Ingredient Name: Coconuts
Labeling Claims: Kosher, Organic
Kosher
Organic
Certifications & Compliance: BRC Certified, Fair Trade, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA NOP Certified, USDA Organic, cGMP
Origin: PHILIPPINES
Markets: Food & Nutrition
PACKAGING: Packed in Polyethylene Liner with 30kg and FIBC bag with 600 kg.. LABELING: Consists of Product Name, Net Content, Name and Address of Manufacturer, Name and Address of Consignee, Country of Origin, Best Before Date and Lot Code.
Shelf LIfe: Stable up to one year from Manufactured Date.; STORAGE CONDITION: Store in a dry place at ambient temperature and away from direct sunlight.
Ingredient: Coconuts
Technology: Food Ingredients
Packaging Type: Bags
Certifications and Compliance: BRC Certified
Fair Trade
Hazard Analysis Critical Control Point (HACCP)
Kosher
Organic Certified
USDA NOP Certified
USDA Organic
cGMP

3 rows

Characteristic	Value	Unit
Moisture Content	max. 6.0	%
Free Fatty Acid (Lauric And Oleic)	max. 0.15	—
Protein Content, Crude	max. 18 to 20	%

1 row

Characteristic	Value	Unit
Fat, Dry Basis (/100g)	max. 10 to 20	%

6 rows