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Nura USA Lactobacillus rhamnosus 200B (LRB0029)
Nura USA Lactobacillus rhamnosus 200B (LRB0029) is a white to yellowish powder with a characteristic odor. This premium-quality product is manufactured in China and is allergen-free. It offers good nutritional benefits and is used as a probiotic in nutraceutical and supplement applications.
Properties
- Physical Form
- Powder
- Pharma and Nutraceuticals Functions
- Probiotic
Product families
Applications
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
- Prebiotics Probiotics & Postbiotics
Food Ingredients — Nutrition & Fortification
- Prebiotics Probiotics & Postbiotics
Other characteristics
- Functions
- Probiotic
- Ingredient Name
- Lactobacillus Rhamnosus
- Labeling Claims
Allergen-free, Glyphosate Residue Free, Kosher, Non-GMO, Vegan; Allergen-free; Glyphosate Residue Free; Kosher; Non-GMO; Vegan
- Certifications & Compliance
FDA Compliant, GMP, Kosher, NSF Approved, Non-GMO Project Verified, Vegan
- Odor
- Characteristic
- Markets
- Food & Nutrition
- Appearance
- White to yellowish powder
- Shelf LIfe
- 2 years
- Solubility
- Water Soluble
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Country of Origin
- China
- Storage Condition
- Stored in sealed package in -18°C or below.
- Food Ingredients Functions
- Probiotic
- Certifications and Compliance
- FDA Compliant
- GMP
- Kosher
- NSF Approved
- Non-GMO Project Verified
- Vegan
Technical data
Table 1 of 5
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Loss on Drying | max. 5 | % | USP |
Table 2 of 5
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Viable Cell | min. 2.0 *10^11 | cfu/g | Colony count method |
Table 3 of 5
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Non-Lab Count | max. 5,000 | cfu/g | AOAC |
| Yeasts and Molds | max. 1,000 | cfu/g | AOAC |
| Escherichia Coli | Negative | cfu/g | AOAC |
| Salmonella | Negative | cfu/g | AOAC |
| Staphylococcus aureus | Negative | cfu/g | AOAC |
Table 4 of 5
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Energy | 375.3 | Kcal/100g |
| Carbohydrate | 59.9 | g/100g |
| Protein | 31.9 | g/100g |
| Fat | 0.9 | g/100g |
| Moisture | max. 5 | g/100g |
Table 5 of 5
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Heavy Metals | max. 10 | ppm | ICP-MS |
