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FIBROUS FLX

FLX is the thinnest fibrous casing ever produced with a glossy appearance. It's thinner for more meters per strand to allow faster soaking, with greater transparency for better product-structure visibility. This thin casing creates significant potential for time and cost savings in the production process.

Product families

Applications

Food & Nutrition — Food
  • Meat Poultry & Seafood

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Other Whole Foods & Extracts

Other characteristics

Brand
FIBROUS
End Uses
Cured Meats, Sausage Rolls
Features
  • Good Transparency, High Strength
  • Caliber range: 36-75 mm
  • Thinnest
  • Glossy appearance
  • Superior transparency
  • Good caliber consistency
  • High strength
Markets
Food & Nutrition
Benefits
  • More meters per strand
  • Faster soaking, no brine needed
  • Good stuffing performance
  • Excellent overstuffing possibilities
  • Lower production cost
Technology
Food Ingredients
Typical Applications
  • Chub sausages
  • Luncheon meats
  • Cooked and smoked hams
  • Salami and dry sausages
  • Semi-dry sausages
  • Cooked and smoked sausages
  • Vegetarian sausages
Food Ingredients Features
  • Good Transparency
  • High Strength
Food Ingredients Functions
Food Casing
Food and Nutrition Applications
  • Cured Meats
  • Sausage Rolls

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