Pac Fresh® 70

Product families

Other characteristics

Brand

Pac Fresh

Features

Cost Effective, Easy To Handle, Easy To Use, Free of Major Allergens, Improved Dough Machinability & Development, Improved Texture, Suitable for Vegans, Suitable for Vegetarian Foods, Texturizing

Functions

Dough Conditioner, Dough Strengthener, Texturizing Agent

Ingredient Name

Brown Rice Flour

Labeling Claims

Additive-free, BSE-free, Clean Label, Gluten-free, Halal, Hypoallergenic, Kosher, Natural, Non-GMO, Not Tested on Animals, Organic, Plant-Based, Preservative-free, Vegan, Vegetarian; Additive-free; BSE-free; Clean Label; Gluten-free; Halal; Hypoallergenic; Kosher; Natural; Non-GMO; Not Tested on Animals; Organic; Plant-Based; Preservative-free; Vegan; Vegetarian

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Certifications & Compliance

BRC Certified, FDA Compliant, FFDCA, GFSI Certified, Gluten-free, Halal, Kosher, Non-GMO Project Verified, Organic Certified, SEDEX Approved

Note

This product is a milled raw agricultural material and should be subjected to a validated microbial lethality process prior to consumption.

Odor

Bland

Flavor

Bland

Markets

Food & Nutrition

Shelf LIfe

9 Months

Key Benefits

Easy to handle

PAC-FRESH® is a dry, shelf-stable ingredient and an easy to handle alternative to chemical based dough conditioners.

In the dough

PAC-FRESH® enhances the capacity to trap leavening gasses while providing for a stronger and more extensible dough, creating increased elasticity during the mixing and machining process.

In the process

PAC-FRESH® is an easy to use ingredient for operational flexibilty that helps reduce rest times for faster throughput.

PAC-FRESH® goes beyond dough strengthening and can act as a fat mimetic to replace some or all of the shortening in your formulations. Studies show that a PAC-FRESH® / mono- and diglyceride system retards staling and keeps crumb texture soft for up to seven days post-bake.

Key Features

• Clean label declaration
• Cost saving benefits
• Hypoallergenic and organoleptically bland
• Reduces off notes for a cleaner flavor
• Gluten free
• Kosher certified
• Available in organic format

Technology

Food Ingredients

Packaging Type

Bags

Country of Origin

United States of America (USA)

Quality Standards

BRCGS

Storage Information

May be stored up to 9 months from date of manufacture in a clean, dry environment at ambient temperature and humidity in original packaging free from odors and infestation.

Packaging Information

50 lb. multi-wall paper bags.