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Styrian Eureka

Styrian Eureka is Bred from traditional Slovenian and foreign hop germplasm.

Product families

Applications

Food & Nutrition — Beverage
  • Beer Brewing
  • Liquor & Spirits

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Plant & Herb Products & Extracts

Other characteristics

Brand
Styrian
Ingredient Name
Hops
Labeling Claims
  • Naturally Derived, Plant-Based
  • Naturally Derived
  • Plant-Based
Aroma
Fruity
Red fruits – Blackcurrant, Blueberry, Strawberry, Mango, Pear, Cherry
Floral
Geranium, Menthol, Melissa
Citrus
Lime, Orange, Tangerine
Spicy
Cognac, Barique, Muskat
Flavor
Hop
Markets
Food & Nutrition
Components

Bitter substances*; 2.4 - 4.2 ml/100g; Aroma substances*; 1 Cohumulone in % of Alpha acid; 2 Total oil in % of dry matter; 3 Single components of total oil in relative % of total oil; * Actual number varies by crop year due to weather patterns and a little by the farm also (based on micro-climate).

Ingredient
Hops
Technology
Food Ingredients
Flavor Family
Herb Flavors
Ingredient Origin
  • Natural Origin
  • Plant Origin
HIGHLIGHTS

Cone Structure :Medium ovate - average cone length is 28mm. Average weight of 100 dry cone is 20g.; Storage Stability :Very good; Ripening Time :Medium Late; Brewing Character :Hop aroma, Fruity, Floral and Citrusy notes. It also provides a harmonious, medium bitterness.

Food and Nutrition Applications
Beer

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