Ak Nisasta Ind. & Trade G 60
Ak Nisasta Ind. & Trade G 60 is a concentrated and purified edible liquid syrup form of natural sugar obtained from corn starch by enzyme hydrolysis method.
Properties
- Physical Form
- Liquid
Product families
Applications
- Bakery
- Confectionery
- Convenience Foods
- Dairy
- Desserts & Fruit Preparations
- Fruits & Vegetables
- Savory & Culinary
Product Families
- Sweeteners & Syrups
Other characteristics
- End Uses
Biscuits, Cakes, Candies, Canned Fruits, Confectionery Products, Fudge, Gummies, Ice Cream, Jams, Jellies, Ketchup, Marmalades, Marshmallow, Toffee
- Functions
- Nutritive Sweetener
- Ingredient Name
- Glucose Syrup
- Labeling Claims
Halal, Kosher, Natural, Naturally Derived, Non-GMO; Halal; Kosher; Natural; Naturally Derived; Non-GMO
- Markets
- Food & Nutrition
- Storage
It should be stored in bulk heated, stainless steel tanks at 40–45'°C.
- Advantages
*As high dextrose amount increases sweetness, it increases the ratio in sugar combination. * Extends the shelf life of bakery products thanks to its moisturizing feature. * Increases the effect of fruit flavors due to the low sugar content.
- Shelf LIfe
The recommended consumption date is 2 years from the date of manufacture.
- Ingredient
- Sugar, Corn Starch, Glucose Syrup
- Usage Area
Cakes , Marshmallows , Jams and Marmalades , Toffe Sugar and Fudge , Jelly and Similar Confectionery , Halva , Ice Cream , Hard Candies , Baklava Sherbet , Biscuits and Bakery Products , Gum , Ketchup , Canned Fruits
- Technology
- Food Ingredients
- Packaging Type
- Bulk
- Ingredient Origin
- Natural Origin
- Standard Packaging
bulk and also in 25 kg net plastic buckets - tins and 300 kg barrels.
- Properties Of Syrup
It is a colorless, clear, odorless, medium viscosity, very sweet glucose syrup.
- Application Area
fillings of confectionery, jam, marshmallows, ice cream, desserts, halva, Turkish delight and bakery products.
- Food Ingredients Features
- Enhanced Shelf Life
- Low in Sugars
- Odorless
- Sweet taste
- Food Ingredients Functions
- Nutritive Sweetener
- Certifications and Compliance
- BRC Certified
- Halal
- ISO 22000
- ISO 9001
- Kosher
- Non-GMO Project Verified
- Food and Nutrition Applications
- Biscuits
- Cakes
- Candies
- Canned Fruits
- Confectionery Products
- Fudge
- Gummies
- Ice Cream
Technical data
Table 1 of 1
7 rows| Characteristic | Value | Unit |
|---|---|---|
| Also | 58.0 - 64.0 | — |
| Brix (20C) | 81.0 - 83.0 | — |
| Color (Icumsa) | max. 15.0 | — |
| pH Value | 4.0 - 6.0 | — |
| Dry Material | 80.0 - 82.0 | — |
| So2 | max. 10 | ppm |
| Sulfated Ash | max. 0.1 | % |
