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Morning Foods Rolled Oats
Rolled oats are often called Porridge Oats, Flaked Oats, Quick Oats or Superfast Oats but are usually the same type of product. They are a very versatile wholegrain cut oat flake ideally suited to the production of porridge, muesli, flapjacks, cakes, biscuits, cereal bars, bread coatings, cheesecake bases and much more besides.
Product families
Applications
Food & Nutrition — Food
- Bakery
- Cereals & Snacks
- Confectionery
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
- Improved Texture
- Ingredient Name
- Oat Flakes
- Labeling Claims
Halal, Kosher, Naturally Derived, Organic, Plant-Based; Halal; Kosher; Naturally Derived; Organic; Plant-Based
- Certifications & Compliance
- BRC Certified, Halal, Kosher
- Usage
Rolled Oats can also be used to absorb moisture and to carry other flavors or even blended with other oat products to provide exciting taste and texture. Morning Foods has a unique ability to tailor its rolled oats by size, weight, density & thickness to suit almost any application.
- Markets
- Food & Nutrition
- Ingredient
- Rolled Oats
- Technology
- Food Ingredients
- Ingredient Origin
- Natural Origin
- Plant Origin
- Food Ingredients Features
- Improved Texture
- Certifications and Compliance
- BRC Certified
- Halal
- Kosher
- Food and Nutrition Applications
- Biscuits
- Bread
- Cakes
- Cereal Bars
- Confectionery Products
