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Zhejiang Wecan Biotechnology AK sugar

CAS Number
56038-13-2
Molecular Formula
C12H19Cl3O8

Zhejiang Wecan Biotechnology AK Sugar is a pure sweetness and its sweetness is similar to sucrose. It reduce production costs and ensure or extend product shelf life.

Properties

Physical Form
  • Powder
  • Solid

Product families

Applications

Food & Nutrition — Food
  • Other Food Applications

Product Families

Food Ingredients — Taste & Flavor
  • Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
  • Alternates & Replacements

Other characteristics

Functions
Nutritive Sweetener, Sugar Substitute
Ingredient Name
Acesulfame Potassium
Labeling Claims
  • Halal, Kosher, Sugar-free
  • Halal
  • Kosher
  • Sugar-free
Certifications & Compliance

GMP, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 9001, Kosher

Traits
White odorless crystal or crystalline powder
Markets
Food & Nutrition
Features

High sweetness: 200 times that of sucrose.; Easily soluble in water: the solubility is 27 grams at 20°C.; No calorie: It is not metabolized in the body and does not produce heat. It is an ideal sweetener for middle-aged and elderly people, obese people, and diabetic patients.; Synergistic rule: When mixed with other sweeteners, it can produce a strong synergistic effect, and the sweetness can be increased by 20%-40% under general concentration.; High stability:; The pure product can be stored for 10 years without any signs of decomposition under normal conditions.; Does not absorb moisture in the air.; It is stable to heat and can withstand high temperature of 225℃.; It is stable in the range of PH2-10, and does not react with other food ingredients or additives during use.; It will not cause tooth decay, giving the product a good phenomenon of sugar-free, low-calorie and tooth protection.

EINECS Number
259-952-2
Solubility
Water Soluble
Ingredient
Acesulfame Potassium
Technology
Food Ingredients
Chinese Alias
Acesulfame
Food Additive Number
E 950, INS 950
Food Ingredients Features
  • Acidic pH Stable
  • Cost Effective
  • Heat Stability
  • Low Hygroscopicity
Food Ingredients Functions
  • Nutritive Sweetener
  • Sugar Substitute
Certifications and Compliance
  • GMP
  • Halal
  • Hazard Analysis Critical Control Point (HACCP)
  • ISO 22000
  • ISO 9001
  • Kosher

Technical data

Table 1 of 1

8 rows
CharacteristicValueUnit
Molecular weight397.6335—
ProjectTest results—
Solubility in 100ml water27.0g
Potassium Content17-21%
lead Contentmax. 1.0mg/kg
Arsenic Contentmax. 3mg/kg
Total number of coloniesmax. 1000cfu/g
Contentmin. 99.0%

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