Zhejiang Wecan Biotechnology Xylitol
- CAS Number
- 87-99-0
- Molecular Formula
- C5H12O5
Zhejiang Wecan Biotechnology Xylitol is originally produced in Finland and is a natural plant sweetener extracted from plants such as birch, oak, corn cob, bagasse and so on. Xylitol tastes better at low temperature, and its sweetness can reach 1.2 times that of sucrose. Xylitol is often accompanied by a slight cooling sensation after it is taken in. This is because it is easily soluble in water and absorbs a certain amount of heat when it is dissolved. Xylitol is a white crystal with a similar appearance to sucrose. It is the sweetest sweetener among polyols. It has a cool taste, sweetness equivalent to sucrose, and calories equivalent to glucose. It is the sweetener of the future and a substitute for sucrose and glucose.
Properties
- Physical Form
- Crystals
- Solid
Product families
Applications
- Other Food Applications
Product Families
- Sweeteners & Syrups
- Alternates & Replacements
Other characteristics
- Functions
- Nutritive Sweetener, Sugar Substitute
- Ingredient Name
- Xylitol
- Labeling Claims
- Halal, Kosher, Naturally Derived, Plant-Based
- Halal
- Kosher
- Naturally Derived
- Plant-Based
- Ingredient Origin
- Natural Origin, Plant Origin
- Natural Origin
- Plant Origin
- Certifications & Compliance
GMP, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 9001, Kosher
- Markets
- Food & Nutrition
- Ingredient
- Xylitol
- Customs Code
- 2905491000.0
- Technology
- Food Ingredients
- Food Additive Number
- E 967, INS 967
- Food Ingredients Features
- Low Calorie
- Food Ingredients Functions
- Nutritive Sweetener
- Sugar Substitute
- Certifications and Compliance
- GMP
- Halal
- Hazard Analysis Critical Control Point (HACCP)
- ISO 22000
- ISO 9001
- Kosher
Technical data
Table 1 of 1
11 rows| Characteristic | Value | Unit |
|---|---|---|
| Molecular weight | 152.15 | — |
| Project | GB13509-1992 | — |
| Content (xylitol) | min. 92.0 | % |
| Content (other polyols) | max. 5.0 | % |
| Total alcohol | min. 98.0 | % |
| Heavy metal | max. 0.001 | % |
| Burning residue | max. 5.0 | % |
| Loss on drying (105°C, 3h) | max. 1.5 | % |
| Arsenic Content (calculated as As, GT-3) | max. 0.0003 | % |
| Melting point | 88.0～90.0 | °C |
| Reducing sugar | max. 0.5 | % |
