StabilEnhance® OSR 2.5 (BA202007)
StabilEnhance® OSR 2.5 (BA202007) is a liquid product with a neutral sensory profile. It has colors ranging from amber to brown and is sourced from rosemary leaves. The extraction process uses acetone as the solvent, and the composition includes propylene glycol, polysorbate 80, and rosemary extract. This product is certified as kosher parve and halal.
Properties
- Physical Form
- Liquid
Product families
- Antioxidants & Preservatives
Other characteristics
- Brand
- StabilEnhance
- Functions
- Antioxidant, Preservative
- Ingredient Name
- Rosemary Extract
- Labeling Claims
Allergen-free, GMO-free, Halal, Identity Preserved (IP), Kosher, Natural, Non-GMO; Allergen-free; GMO-free; Halal; Identity Preserved (IP); Kosher; Natural; Non-GMO
- Appearance
- Amber to brown liquid
- Shelf LIfe
- 364 days
- Solubility
- Water Soluble
- Soluble In
- Water
- Technology
- Food Ingredients
- Storage Condition
Store in dry, preferably full, hermetically sealed Temperature conditions Refrigerated 2 - 10°C (35-50°F)
- Food Ingredients Functions
- Antioxidant
- Preservative
- Certifications and Compliance
FDA 21 CFR 101.22; FDA 21 CFR 101.9; Generally Recognized As Safe (GRAS); Halal; Kosher; Regulation (EC) No. 1333/2008; Regulation (EU) No. 231/2012; The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)
Technical data
Table 1 of 3
1 row| Characteristic | Value | Unit |
|---|---|---|
| Flash Point | max. 94 | °C |
Table 2 of 3
6 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Yeasts and Moulds | max. 100 | /g | ISO 21527: 2008 |
| Gluten | max. 20 | mg/kg | — |
| Carnosic Acid | 2.5 - 3.0 | % | HPLC (CQ-MO-1964) |
| Carnosic Acid + Carnosol | 2.7 - 3.5 | % | HPLC (CQ-MO-1964) |
| Total plate count | max. 1,000 | /g | ISO 4833-1: 2013 |
| Acetone | max. 50 | mg/kg | GC (CQ-MO-168) |
Table 3 of 3
5 rows| Characteristic | Value | Method |
|---|---|---|
| Specific Gravity (20/20°C) | 1.0540 - 1.0740 | Densimeter (CQ-MO-157) |
| Specific Gravity (20/4°C) | 1.0520 - 1.0720 | Calculated from SG 20/20 result |
| Specific gravity (25/25°C) | 1.0510 - 1.0710 | Calculated from SG 20/20 result |
| Refractive Index (20°C) | 1.4450 - 1.4650 | Refractometer (CQ-MO-157) |
| Refractive index (25°C) | 1.4430 - 1.4630 | Calculated from RI 20°C result |
